Other fibre crops, raw, n.e.c. — Production in Togo

Togo: Other fibre crops, raw, n.e.c. — Production was 0 t in 1992. ◆ Volatile

Latest (1992)
0 t
World rank
26th
of 27 countries
All-time high
800 t
in 1967
All-time low
0 t
in 1978
Years of data
32
1961–1992

Other fibre crops, raw, n.e.c. — Production in Togo, 1961–1992

02004006008001961197619921961: 300 t1962: 362 t1963: 300 t1964: 281 t1965: 184 t1966: 792 t1967: 800 t1968: 419 t1969: 504 t1970: 361 t1971: 412 t1972: 300 t1973: 200 t1974: 100 t1975: 200 t1976: 150 t1977: 100 t1978: 0 t1979: 0 t1980: 0 t1981: 0 t1982: 0 t1983: 0 t1984: 0 t1985: 0 t1986: 0 t1987: 0 t1988: 0 t1989: 0 t1990: 0 t1991: 0 t1992: 0 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1992, other fibre crops, raw, n.e.c. — production in Togo stood at 0 t. That is the lowest value across all 32 years on record.

Over the whole period, other fibre crops, raw, n.e.c. — production in Togo peaked at 800 t in 1967 and was at its lowest, 0 t, in 1978.

That places Togo 26th out of 27 countries with data for 1992, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 438 t 184 t 800 t 9
1970s 182.3 t 0 t 412 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 3

Countries ranked near Togo

  1. 23 Myanmar 153.16 t compare
  2. 24 Mauritius 87.87 t compare
  3. 25 Nigeria 20 t compare
  4. 26 Republic of Korea 0 t compare

See the full ranking of 49 places →

More agriculture & rural data for Togo

All data for Togo →

Frequently asked questions

What is other fibre crops, raw, n.e.c. — production in Togo?
Other fibre crops, raw, n.e.c. — production in Togo was 0 t in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest other fibre crops, raw, n.e.c. — production recorded in Togo?
The highest recorded value was 800 t in 1967.
What is the lowest other fibre crops, raw, n.e.c. — production recorded in Togo?
The lowest recorded value was 0 t in 1978.
How does Togo rank for other fibre crops, raw, n.e.c. — production?
Togo ranks 26th out of 27 countries with data for 1992.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fibre crops, raw, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other fibre crops, raw, n.e.c. — Production in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/other-fibre-crops-raw-n-e-c-production/togo/

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About this data

Indicator
Other fibre crops, raw, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
49 places, 2,794 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.