Other fibre crops, raw, n.e.c. — Production in Northern America
Northern America: Other fibre crops, raw, n.e.c. — Production was 26,870 t in 2024. ◆ Volatile
Other fibre crops, raw, n.e.c. — Production in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for other fibre crops, raw, n.e.c. — production in Northern America is 26,870 t, measured in 2024.
That represents a change of down 0.5% on the previous year and down 9.4% over ten years.
Over the whole period, other fibre crops, raw, n.e.c. — production in Northern America peaked at 73,400 t in 1996 and was at its lowest, 100 t, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Other fibre crops, raw, n.e.c. — Production in Northern America, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 100 t | — |
| 1962 | 200 t | +100.0% |
| 1963 | 200 t | +0.0% |
| 1964 | 800 t | +300.0% |
| 1965 | 700 t | -12.5% |
| 1966 | 3,200 t | +357.1% |
| 1967 | 300 t | -90.6% |
| 1968 | 2,200 t | +633.3% |
| 1969 | 350 t | -84.1% |
| 1970 | 4,750 t | +1257.1% |
| 1971 | 5,200 t | +9.5% |
| 1972 | 7,950 t | +52.9% |
| 1973 | 14,700 t | +84.9% |
| 1974 | 17,850 t | +21.4% |
| 1975 | 20,100 t | +12.6% |
| 1976 | 22,600 t | +12.4% |
| 1977 | 26,500 t | +17.3% |
| 1978 | 34,650 t | +30.8% |
| 1979 | 26,500 t | -23.5% |
| 1980 | 38,500 t | +45.3% |
| 1981 | 38,900 t | +1.0% |
| 1982 | 47,150 t | +21.2% |
| 1983 | 52,400 t | +11.1% |
| 1984 | 39,450 t | -24.7% |
| 1985 | 58,300 t | +47.8% |
| 1986 | 68,150 t | +16.9% |
| 1987 | 68,700 t | +0.8% |
| 1988 | 66,100 t | -3.8% |
| 1989 | 42,400 t | -35.9% |
| 1990 | 52,700 t | +24.3% |
| 1991 | 43,550 t | -17.4% |
| 1992 | 36,650 t | -15.8% |
| 1993 | 33,100 t | -9.7% |
| 1994 | 39,900 t | +20.5% |
| 1995 | 52,850 t | +32.5% |
| 1996 | 73,400 t | +38.9% |
| 1997 | 70,750 t | -3.6% |
| 1998 | 72,650 t | +2.7% |
| 1999 | 68,150 t | -6.2% |
| 2000 | 55,400 t | -18.7% |
| 2001 | 58,850 t | +6.2% |
| 2002 | 35,000 t | -40.5% |
| 2003 | 34,000 t | -2.9% |
| 2004 | 32,000 t | -5.9% |
| 2005 | 42,900 t | +34.1% |
| 2006 | 65,050 t | +51.6% |
| 2007 | 38,600 t | -40.7% |
| 2008 | 27,500 t | -28.8% |
| 2009 | 28,500 t | +3.6% |
| 2010 | 28,500 t | +0.0% |
| 2011 | 28,500 t | +0.0% |
| 2012 | 29,382 t | +3.1% |
| 2013 | 29,500 t | +0.4% |
| 2014 | 29,658 t | +0.5% |
| 2015 | 29,013 t | -2.2% |
| 2016 | 28,591 t | -1.5% |
| 2017 | 28,024 t | -2.0% |
| 2018 | 27,452 t | -2.0% |
| 2019 | 26,708 t | -2.7% |
| 2020 | 27,394 t | +2.6% |
| 2021 | 26,681 t | -2.6% |
| 2022 | 26,928 t | +0.9% |
| 2023 | 27,001 t | +0.3% |
| 2024 | 26,870 t | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 894.44 t | 100 t | 3,200 t | 9 |
| 1970s | 18,080 t | 4,750 t | 34,650 t | 10 |
| 1980s | 52,005 t | 38,500 t | 68,700 t | 10 |
| 1990s | 54,370 t | 33,100 t | 73,400 t | 10 |
| 2000s | 41,780 t | 27,500 t | 65,050 t | 10 |
| 2010s | 28,533 t | 26,708 t | 29,658 t | 10 |
| 2020s | 26,975 t | 26,681 t | 27,394 t | 5 |
Countries ranked near Northern America
- 7 Madagascar 6,534 t compare
- 8 New Zealand 4,054 t compare
- 8 Australia and New Zealand 4,054 t compare
- 10 Cambodia 3,975 t compare
- 11 South Africa 2,314 t compare
- 12 Chile 1,907 t compare
- 13 Argentina 1,604 t compare
More agriculture & rural data for Northern America
- Vegetables Primary — Area harvested, annual growth rate -6.18 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.46 % change on previous year (2024)
- Cabbages — Production, annual growth rate 4.45 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.57 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.84 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -8.38 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.34 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -1.58 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 2.12 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.13 % change on previous year (2024)
Frequently asked questions
- What is other fibre crops, raw, n.e.c. — production in Northern America?
- Other fibre crops, raw, n.e.c. — production in Northern America was 26,870 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fibre crops, raw, n.e.c. — production recorded in Northern America?
- The highest recorded value was 73,400 t in 1996.
- What is the lowest other fibre crops, raw, n.e.c. — production recorded in Northern America?
- The lowest recorded value was 100 t in 1961.
- How does Northern America rank for other fibre crops, raw, n.e.c. — production?
- Northern America ranks 10th out of 16 groups with data for 2024.
- Is other fibre crops, raw, n.e.c. — production rising or falling in Northern America?
- Over the last ten years it is down 9.4%. The long-run trend across the full record is volatile.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fibre crops, raw, n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.