Other fibre crops, raw, n.e.c. — Gross per capita Production Index in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Other fibre crops, raw, n.e.c. — Gross per capita Production Index was 91.37 in 2024. ◆ Volatile
Other fibre crops, raw, n.e.c. — Gross per capita Production Index in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for other fibre crops, raw, n.e.c. — gross per capita production index in Net Food Importing Developing Countries (NFIDCs) is 91.37, measured in 2024.
Compared with earlier readings it is down 0.7% on the previous year and down 11.7% over ten years.
Over the whole period, other fibre crops, raw, n.e.c. — gross per capita production index in Net Food Importing Developing Countries (NFIDCs) peaked at 117.89 in 2020 and was at its lowest, 13.85, in 2009.
The series is highly variable year to year, so single readings are best treated with caution.
Other fibre crops, raw, n.e.c. — Gross per capita Production Index in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 50.44 | — |
| 1962 | 47.7 | -5.4% |
| 1963 | 47.55 | -0.3% |
| 1964 | 44.94 | -5.5% |
| 1965 | 41.47 | -7.7% |
| 1966 | 38.94 | -6.1% |
| 1967 | 38.72 | -0.6% |
| 1968 | 42.47 | +9.7% |
| 1969 | 35.81 | -15.7% |
| 1970 | 35.51 | -0.8% |
| 1971 | 34.09 | -4.0% |
| 1972 | 32.14 | -5.7% |
| 1973 | 31.24 | -2.8% |
| 1974 | 30.38 | -2.8% |
| 1975 | 29.36 | -3.4% |
| 1976 | 25.35 | -13.7% |
| 1977 | 24.92 | -1.7% |
| 1978 | 23.15 | -7.1% |
| 1979 | 22.67 | -2.1% |
| 1980 | 22.5 | -0.7% |
| 1981 | 22.17 | -1.5% |
| 1982 | 22 | -0.8% |
| 1983 | 21.68 | -1.5% |
| 1984 | 21.78 | +0.5% |
| 1985 | 21.47 | -1.4% |
| 1986 | 21.38 | -0.4% |
| 1987 | 21.25 | -0.6% |
| 1988 | 20.81 | -2.1% |
| 1989 | 20.66 | -0.7% |
| 1990 | 20.38 | -1.4% |
| 1991 | 19.96 | -2.1% |
| 1992 | 19.64 | -1.6% |
| 1993 | 18.94 | -3.6% |
| 1994 | 18.06 | -4.6% |
| 1995 | 17.87 | -1.1% |
| 1996 | 17.45 | -2.4% |
| 1997 | 17.03 | -2.4% |
| 1998 | 16.69 | -2.0% |
| 1999 | 16.61 | -0.5% |
| 2000 | 16.3 | -1.9% |
| 2001 | 16.43 | +0.8% |
| 2002 | 16.68 | +1.5% |
| 2003 | 16.42 | -1.6% |
| 2004 | 16.16 | -1.6% |
| 2005 | 16.07 | -0.6% |
| 2006 | 15.49 | -3.6% |
| 2007 | 15.01 | -3.1% |
| 2008 | 14.58 | -2.9% |
| 2009 | 13.85 | -5.0% |
| 2010 | 100.22 | +623.6% |
| 2011 | 100.87 | +0.6% |
| 2012 | 98.42 | -2.4% |
| 2013 | 95.14 | -3.3% |
| 2014 | 103.52 | +8.8% |
| 2015 | 93.95 | -9.2% |
| 2016 | 102.53 | +9.1% |
| 2017 | 105.4 | +2.8% |
| 2018 | 51.62 | -51.0% |
| 2019 | 55.7 | +7.9% |
| 2020 | 117.89 | +111.7% |
| 2021 | 99.66 | -15.5% |
| 2022 | 90.5 | -9.2% |
| 2023 | 92.01 | +1.7% |
| 2024 | 91.37 | -0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 43.12 | 35.81 | 50.44 | 9 |
| 1970s | 28.88 | 22.67 | 35.51 | 10 |
| 1980s | 21.57 | 20.66 | 22.5 | 10 |
| 1990s | 18.26 | 16.61 | 20.38 | 10 |
| 2000s | 15.7 | 13.85 | 16.68 | 10 |
| 2010s | 90.74 | 51.62 | 105.4 | 10 |
| 2020s | 98.29 | 90.5 | 117.89 | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.38 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 3.15 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 0.2493 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -2.02 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -2.74 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -4.7 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -1.9 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -2.14 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 0.6405 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 2.85 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is other fibre crops, raw, n.e.c. — gross per capita production index in Net Food Importing Developing Countries (NFIDCs)?
- Other fibre crops, raw, n.e.c. — gross per capita production index in Net Food Importing Developing Countries (NFIDCs) was 91.37 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fibre crops, raw, n.e.c. — gross per capita production index recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 117.89 in 2020.
- What is the lowest other fibre crops, raw, n.e.c. — gross per capita production index recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 13.85 in 2009.
- How does Net Food Importing Developing Countries (NFIDCs) rank for other fibre crops, raw, n.e.c. — gross per capita production index?
- Net Food Importing Developing Countries (NFIDCs) ranks 8th out of 16 groups with data for 2024.
- Is other fibre crops, raw, n.e.c. — gross per capita production index rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 11.7%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fibre crops, raw, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.