Other citrus fruit, n.e.c. — Gross Production Index Number in South-Eastern Asia
South-Eastern Asia: Other citrus fruit, n.e.c. — Gross Production Index Number was 79.7 in 2024. ◆ Volatile
Other citrus fruit, n.e.c. — Gross Production Index Number in South-Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other citrus fruit, n.e.c. — gross production index number in South-Eastern Asia stood at 79.7.
That represents a change of up 5.5% on the previous year and down 26.4% over ten years.
Over the whole period, other citrus fruit, n.e.c. — gross production index number in South-Eastern Asia peaked at 120.58 in 2007 and was at its lowest, 0.93, in 1982.
South-Eastern Asia ranks 23rd of 25 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other citrus fruit, n.e.c. — Gross Production Index Number in South-Eastern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 2.39 | — |
| 1962 | 2.23 | -6.7% |
| 1963 | 2.07 | -7.2% |
| 1964 | 2.39 | +15.5% |
| 1965 | 1.91 | -20.1% |
| 1966 | 2.23 | +16.8% |
| 1967 | 2.55 | +14.3% |
| 1968 | 1.91 | -25.1% |
| 1969 | 1.91 | +0.0% |
| 1970 | 3.51 | +83.8% |
| 1971 | 3.51 | +0.0% |
| 1972 | 3.19 | -9.1% |
| 1973 | 2.23 | -30.1% |
| 1974 | 1.75 | -21.5% |
| 1975 | 2.07 | +18.3% |
| 1976 | 2.55 | +23.2% |
| 1977 | 1.94 | -23.9% |
| 1978 | 2.74 | +41.2% |
| 1979 | 2.42 | -11.7% |
| 1980 | 1.35 | -44.2% |
| 1981 | 1.62 | +20.0% |
| 1982 | 0.93 | -42.6% |
| 1983 | 1.46 | +57.0% |
| 1984 | 1.62 | +11.0% |
| 1985 | 1.62 | +0.0% |
| 1986 | 1.62 | +0.0% |
| 1987 | 1.62 | +0.0% |
| 1988 | 1.68 | +3.7% |
| 1989 | 1.77 | +5.4% |
| 1990 | 83.94 | +4642.4% |
| 1991 | 80.82 | -3.7% |
| 1992 | 85.54 | +5.8% |
| 1993 | 82.48 | -3.6% |
| 1994 | 85.01 | +3.1% |
| 1995 | 88.21 | +3.8% |
| 1996 | 90.53 | +2.6% |
| 1997 | 86.36 | -4.6% |
| 1998 | 93.82 | +8.6% |
| 1999 | 99.62 | +6.2% |
| 2000 | 101.49 | +1.9% |
| 2001 | 102.53 | +1.0% |
| 2002 | 102.67 | +0.1% |
| 2003 | 102.86 | +0.2% |
| 2004 | 104.52 | +1.6% |
| 2005 | 115.45 | +10.5% |
| 2006 | 116.67 | +1.1% |
| 2007 | 120.58 | +3.4% |
| 2008 | 114.71 | -4.9% |
| 2009 | 110.82 | -3.4% |
| 2010 | 109.02 | -1.6% |
| 2011 | 106.22 | -2.6% |
| 2012 | 101.24 | -4.7% |
| 2013 | 93.56 | -7.6% |
| 2014 | 108.25 | +15.7% |
| 2015 | 107.68 | -0.5% |
| 2016 | 84.08 | -21.9% |
| 2017 | 83.23 | -1.0% |
| 2018 | 81.58 | -2.0% |
| 2019 | 88.18 | +8.1% |
| 2020 | 79 | -10.4% |
| 2021 | 80.82 | +2.3% |
| 2022 | 78.58 | -2.8% |
| 2023 | 75.56 | -3.8% |
| 2024 | 79.7 | +5.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.18 | 1.91 | 2.55 | 9 |
| 1970s | 2.59 | 1.75 | 3.51 | 10 |
| 1980s | 1.53 | 0.93 | 1.77 | 10 |
| 1990s | 87.63 | 80.82 | 99.62 | 10 |
| 2000s | 109.23 | 101.49 | 120.58 | 10 |
| 2010s | 96.3 | 81.58 | 109.02 | 10 |
| 2020s | 78.73 | 75.56 | 80.82 | 5 |
Countries ranked near South-Eastern Asia
More agriculture & rural data for South-Eastern Asia
- Vegetables Primary — Production, annual growth rate 0.7379 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 7.2 % change on previous year (2024)
- Cabbages — Production, annual growth rate 1.94 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.6205 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.58 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.3871 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.22 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -7.28 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.72 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.3498 % change on previous year (2024)
Frequently asked questions
- What is other citrus fruit, n.e.c. — gross production index number in South-Eastern Asia?
- Other citrus fruit, n.e.c. — gross production index number in South-Eastern Asia was 79.7 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — gross production index number recorded in South-Eastern Asia?
- The highest recorded value was 120.58 in 2007.
- What is the lowest other citrus fruit, n.e.c. — gross production index number recorded in South-Eastern Asia?
- The lowest recorded value was 0.93 in 1982.
- How does South-Eastern Asia rank for other citrus fruit, n.e.c. — gross production index number?
- South-Eastern Asia ranks 23rd out of 25 groups with data for 2024.
- Is other citrus fruit, n.e.c. — gross production index number rising or falling in South-Eastern Asia?
- Over the last ten years it is down 26.4%. The long-run trend across the full record is volatile.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.