Other berries and fruits of the genus vaccinium n.e.c. — Production in New Zealand

New Zealand: Other berries and fruits of the genus vaccinium n.e.c. — Production was 2,291 t in 2024. ◆ Volatile

Latest (2024)
2,291 t
Change on year
down 1.4%
World rank
27th
of 63 countries
All-time high
5,651 t
in 1982
All-time low
196 t
in 1962
Years of data
64
1961–2024

Other berries and fruits of the genus vaccinium n.e.c. — Production in New Zealand, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

New Zealand recorded 2,291 t for other berries and fruits of the genus vaccinium n.e.c. — production in 2024.

That represents a change of down 1.4% on the previous year and up 20.6% over ten years.

Over the whole period, other berries and fruits of the genus vaccinium n.e.c. — production in New Zealand peaked at 5,651 t in 1982 and was at its lowest, 196 t, in 1962.

That places New Zealand 27th out of 63 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other berries and fruits of the genus vaccinium n.e.c. — Production in New Zealand, year by year

Annual values for Other berries and fruits of the genus vaccinium n.e.c. — Production in New Zealand, 1961 to 2024.
Year t Change
1961 200 t
1962 196 t -2.0%
1963 216 t +10.2%
1964 224 t +3.7%
1965 309 t +37.9%
1966 211 t -31.7%
1967 275 t +30.3%
1968 372 t +35.3%
1969 391 t +5.1%
1970 525 t +34.3%
1971 608 t +15.8%
1972 865 t +42.3%
1973 1,078 t +24.6%
1974 1,226 t +13.7%
1975 1,601 t +30.6%
1976 1,547 t -3.4%
1977 1,564 t +1.1%
1978 2,013 t +28.7%
1979 2,934 t +45.8%
1980 2,692 t -8.2%
1981 4,555 t +69.2%
1982 5,651 t +24.1%
1983 5,500 t -2.7%
1984 5,000 t -9.1%
1985 5,000 t +0.0%
1986 4,500 t -10.0%
1987 4,500 t +0.0%
1988 4,200 t -6.7%
1989 4,000 t -4.8%
1990 3,200 t -20.0%
1991 3,000 t -6.2%
1992 2,820 t -6.0%
1993 2,800 t -0.7%
1994 2,669 t -4.7%
1995 2,566 t -3.9%
1996 2,700 t +5.2%
1997 2,673 t -1.0%
1998 2,800 t +4.7%
1999 3,000 t +7.1%
2000 3,100 t +3.3%
2001 3,200 t +3.2%
2002 3,300 t +3.1%
2003 2,882 t -12.7%
2004 3,500 t +21.4%
2005 2,333 t -33.4%
2006 2,898 t +24.2%
2007 3,301 t +13.9%
2008 3,250 t -1.6%
2009 3,150 t -3.1%
2010 3,180 t +0.9%
2011 3,859 t +21.4%
2012 3,000 t -22.3%
2013 2,851 t -5.0%
2014 1,900 t -33.4%
2015 2,319 t +22.1%
2016 2,357 t +1.6%
2017 2,192 t -7.0%
2018 2,381 t +8.6%
2019 2,397 t +0.7%
2020 2,406 t +0.4%
2021 2,414 t +0.4%
2022 2,355 t -2.5%
2023 2,323 t -1.4%
2024 2,291 t -1.4%

New Zealand compared with similar countries

  • New Zealand's 2,291 t is above the median for high income countries, which is 1,160 t, 2.0× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Other berries and fruits of the genus vaccinium n.e.c. — Production in New Zealand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1981 +69.2% 2,692 t 4,555 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 266 t 196 t 391 t 9
1970s 1,396 t 525 t 2,934 t 10
1980s 4,560 t 2,692 t 5,651 t 10
1990s 2,823 t 2,566 t 3,200 t 10
2000s 3,091 t 2,333 t 3,500 t 10
2010s 2,644 t 1,900 t 3,859 t 10
2020s 2,358 t 2,291 t 2,414 t 5

Countries ranked near New Zealand

  1. 24 Ukraine 3,200 t compare
  2. 25 Bosnia and Herzegovina 2,856 t compare
  3. 26 Spain 2,770 t compare
  4. 28 India 2,268 t compare
  5. 29 Italy 2,260 t compare
  6. 30 Morocco 1,801 t compare

See the full ranking of 95 places →

More agriculture & rural data for New Zealand

All data for New Zealand →

Frequently asked questions

What is other berries and fruits of the genus vaccinium n.e.c. — production in New Zealand?
Other berries and fruits of the genus vaccinium n.e.c. — production in New Zealand was 2,291 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other berries and fruits of the genus vaccinium n.e.c. — production recorded in New Zealand?
The highest recorded value was 5,651 t in 1982.
What is the lowest other berries and fruits of the genus vaccinium n.e.c. — production recorded in New Zealand?
The lowest recorded value was 196 t in 1962.
How does New Zealand rank for other berries and fruits of the genus vaccinium n.e.c. — production?
New Zealand ranks 27th out of 63 countries with data for 2024.
Is other berries and fruits of the genus vaccinium n.e.c. — production rising or falling in New Zealand?
Over the last ten years it is up 20.6%. The long-run trend across the full record is volatile.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other berries and fruits of the genus vaccinium n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other berries and fruits of the genus vaccinium n.e.c. — Production in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/other-berries-and-fruits-of-the-genus-vaccinium-n-e-c-production/new-zealand/

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About this data

Indicator
Other berries and fruits of the genus vaccinium n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,749 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.