Other beans, green — Production in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Other beans, green — Production was 239,278 t in 2024. ◆ Volatile
Other beans, green — Production in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 239,278 t for other beans, green — production in 2024.
The figure is up 3.3% on the previous year and up 18.2% over ten years.
Over the whole period, other beans, green — production in Low Income Food Deficit Countries (LIFDCs) peaked at 244,784 t in 2021 and was at its lowest, 9,200 t, in 1961.
That places Low Income Food Deficit Countries (LIFDCs) 14th out of 29 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other beans, green — Production in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 9,200 t | — |
| 1962 | 12,195 t | +32.6% |
| 1963 | 13,083 t | +7.3% |
| 1964 | 13,556 t | +3.6% |
| 1965 | 15,100 t | +11.4% |
| 1966 | 17,600 t | +16.6% |
| 1967 | 23,300 t | +32.4% |
| 1968 | 20,708 t | -11.1% |
| 1969 | 16,283 t | -21.4% |
| 1970 | 15,774 t | -3.1% |
| 1971 | 20,349 t | +29.0% |
| 1972 | 22,024 t | +8.2% |
| 1973 | 16,319 t | -25.9% |
| 1974 | 33,170 t | +103.3% |
| 1975 | 34,498 t | +4.0% |
| 1976 | 35,487 t | +2.9% |
| 1977 | 32,741 t | -7.7% |
| 1978 | 46,128 t | +40.9% |
| 1979 | 46,083 t | -0.1% |
| 1980 | 57,571 t | +24.9% |
| 1981 | 54,406 t | -5.5% |
| 1982 | 53,093 t | -2.4% |
| 1983 | 61,363 t | +15.6% |
| 1984 | 61,927 t | +0.9% |
| 1985 | 73,767 t | +19.1% |
| 1986 | 62,818 t | -14.8% |
| 1987 | 69,931 t | +11.3% |
| 1988 | 71,023 t | +1.6% |
| 1989 | 68,435 t | -3.6% |
| 1990 | 94,817 t | +38.6% |
| 1991 | 90,654 t | -4.4% |
| 1992 | 91,293 t | +0.7% |
| 1993 | 90,060 t | -1.4% |
| 1994 | 95,168 t | +5.7% |
| 1995 | 86,443 t | -9.2% |
| 1996 | 102,311 t | +18.4% |
| 1997 | 110,409 t | +7.9% |
| 1998 | 135,360 t | +22.6% |
| 1999 | 132,399 t | -2.2% |
| 2000 | 120,132 t | -9.3% |
| 2001 | 129,485 t | +7.8% |
| 2002 | 143,884 t | +11.1% |
| 2003 | 142,703 t | -0.8% |
| 2004 | 169,652 t | +18.9% |
| 2005 | 191,821 t | +13.1% |
| 2006 | 176,196 t | -8.1% |
| 2007 | 183,601 t | +4.2% |
| 2008 | 215,697 t | +17.5% |
| 2009 | 176,618 t | -18.1% |
| 2010 | 171,048 t | -3.2% |
| 2011 | 197,418 t | +15.4% |
| 2012 | 181,651 t | -8.0% |
| 2013 | 205,956 t | +13.4% |
| 2014 | 202,406 t | -1.7% |
| 2015 | 226,374 t | +11.8% |
| 2016 | 208,194 t | -8.0% |
| 2017 | 209,041 t | +0.4% |
| 2018 | 218,911 t | +4.7% |
| 2019 | 226,286 t | +3.4% |
| 2020 | 233,972 t | +3.4% |
| 2021 | 244,784 t | +4.6% |
| 2022 | 231,945 t | -5.2% |
| 2023 | 231,587 t | -0.2% |
| 2024 | 239,278 t | +3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,669 t | 9,200 t | 23,300 t | 9 |
| 1970s | 30,257 t | 15,774 t | 46,128 t | 10 |
| 1980s | 63,433 t | 53,093 t | 73,767 t | 10 |
| 1990s | 102,891 t | 86,443 t | 135,360 t | 10 |
| 2000s | 164,979 t | 120,132 t | 215,697 t | 10 |
| 2010s | 204,728 t | 171,048 t | 226,374 t | 10 |
| 2020s | 236,313 t | 231,587 t | 244,784 t | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 11 Lao People's Democratic Republic 3,084 t compare
- 11 Sri Lanka 147,098 t compare
- 12 Republic of Moldova 1,707 t compare
- 12 Spain 116,220 t compare
- 13 Belgium 101,940 t compare
- 13 Bolivia (Plurinational State of) 1,334 t compare
- 14 Algeria 101,476 t compare
- 14 Melanesia 143.34 t compare
- 15 Belgium-Luxembourg 99,472 t compare
- 16 Poland 71,300 t compare
- 17 Netherlands (Kingdom of the) 68,980 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Vegetables Primary — Production, annual growth rate 1.66 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -2.71 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 5.21 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.94 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.51 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
Frequently asked questions
- What is other beans, green — production in Low Income Food Deficit Countries (LIFDCs)?
- Other beans, green — production in Low Income Food Deficit Countries (LIFDCs) was 239,278 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — production recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 244,784 t in 2021.
- What is the lowest other beans, green — production recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 9,200 t in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for other beans, green — production?
- Low Income Food Deficit Countries (LIFDCs) ranks 14th out of 29 groups with data for 2024.
- Is other beans, green — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 18.2%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.