Other beans, green — Production in Antigua and Barbuda

Antigua and Barbuda: Other beans, green — Production was 104.71 t in 2024. ◆ Volatile

Latest (2024)
104.71 t
Change on year
down 0.4%
World rank
107th
of 113 countries
All-time high
106.37 t
in 2020
All-time low
4 t
in 1961
Years of data
64
1961–2024

Other beans, green — Production in Antigua and Barbuda, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other beans, green — production in Antigua and Barbuda is 104.71 t, measured in 2024.

That represents a change of down 0.4% on the previous year and up 7.0% over ten years.

Over the whole period, other beans, green — production in Antigua and Barbuda peaked at 106.37 t in 2020 and was at its lowest, 4 t, in 1961.

Antigua and Barbuda ranks 107th of 113 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other beans, green — Production in Antigua and Barbuda, year by year

Annual values for Other beans, green — Production in Antigua and Barbuda, 1961 to 2024.
Year t Change
1961 4 t —
1962 4 t +0.0%
1963 6 t +50.0%
1964 8 t +33.3%
1965 10 t +25.0%
1966 10 t +0.0%
1967 20 t +100.0%
1968 35 t +75.0%
1969 45 t +28.6%
1970 60 t +33.3%
1971 80 t +33.3%
1972 98 t +22.5%
1973 35 t -64.3%
1974 15 t -57.1%
1975 28 t +86.7%
1976 37 t +32.1%
1977 20 t -45.9%
1978 19 t -5.0%
1979 43 t +126.3%
1980 15 t -65.1%
1981 22 t +46.7%
1982 78 t +254.5%
1983 54 t -30.8%
1984 7 t -87.0%
1985 99 t +1314.3%
1986 70 t -29.3%
1987 34 t -51.4%
1988 41 t +20.6%
1989 45 t +9.8%
1990 50 t +11.1%
1991 60 t +20.0%
1992 80 t +33.3%
1993 67.44 t -15.7%
1994 67.39 t -0.1%
1995 65 t -3.5%
1996 68.04 t +4.7%
1997 69.19 t +1.7%
1998 70.5 t +1.9%
1999 72.01 t +2.1%
2000 70 t -2.8%
2001 75 t +7.1%
2002 80 t +6.7%
2003 90 t +12.5%
2004 95 t +5.6%
2005 89.89 t -5.4%
2006 95.87 t +6.7%
2007 91.94 t -4.1%
2008 92.43 t +0.5%
2009 92.97 t +0.6%
2010 87 t -6.4%
2011 95 t +9.2%
2012 100 t +5.3%
2013 98.89 t -1.1%
2014 97.9 t -1.0%
2015 100.75 t +2.9%
2016 100.15 t -0.6%
2017 100.74 t +0.6%
2018 102.32 t +1.6%
2019 103.87 t +1.5%
2020 106.37 t +2.4%
2021 104.19 t -2.0%
2022 104.81 t +0.6%
2023 105.12 t +0.3%
2024 104.71 t -0.4%

Antigua and Barbuda compared with similar countries

  • Antigua and Barbuda's 104.71 t is below the median for high income countries, which is 1,532 t, 7% of the median. (42 countries reporting)
  • Antigua and Barbuda's 104.71 t is below the median for Latin America & Caribbean, which is 3,252 t, 3% of the median. (15 countries reporting)

Biggest year-on-year movements

Years where Other beans, green — Production in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 +1314.3% 7 t 99 t
1982 +254.5% 22 t 78 t
1979 +126.3% 19 t 43 t
1967 +100.0% 10 t 20 t
1984 -87.0% 54 t 7 t
1975 +86.7% 15 t 28 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 15.78 t 4 t 45 t 9
1970s 43.5 t 15 t 98 t 10
1980s 46.5 t 7 t 99 t 10
1990s 66.96 t 50 t 80 t 10
2000s 87.31 t 70 t 95.87 t 10
2010s 98.66 t 87 t 103.87 t 10
2020s 105.04 t 104.19 t 106.37 t 5

Countries ranked near Antigua and Barbuda

  1. 104 Belize 217.67 t compare
  2. 105 Sweden 200 t compare
  3. 106 Papua New Guinea 143.34 t compare
  4. 108 Grenada 79 t compare
  5. 109 Finland 40 t compare
  6. 110 Luxembourg 20 t compare

See the full ranking of 156 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is other beans, green — production in Antigua and Barbuda?
Other beans, green — production in Antigua and Barbuda was 104.71 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other beans, green — production recorded in Antigua and Barbuda?
The highest recorded value was 106.37 t in 2020.
What is the lowest other beans, green — production recorded in Antigua and Barbuda?
The lowest recorded value was 4 t in 1961.
How does Antigua and Barbuda rank for other beans, green — production?
Antigua and Barbuda ranks 107th out of 113 countries with data for 2024.
Is other beans, green — production rising or falling in Antigua and Barbuda?
Over the last ten years it is up 7.0%. The long-run trend across the full record is volatile.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Production. Statizoid updates them automatically from the source API.

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Other beans, green — Production in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/stat/other-beans-green-production/antigua-and-barbuda/

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About this data

Indicator
Other beans, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 7,539 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.