Other beans, green — Gross per capita Production Index Number in Americas
Americas: Other beans, green — Gross per capita Production Index Number was 100.51 in 2024. ▼ Falling
Latest (2024)
100.51
Change on year
up 2.3%
Rank
11th
of 29 groups
All-time high
325.01
in 1961
All-time low
89.4
in 2009
Years of data
64
1961–2024
Other beans, green — Gross per capita Production Index Number in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for other beans, green — gross per capita production index number in Americas is 100.51, measured in 2024.
The figure is up 2.3% on the previous year and up 0.6% over ten years.
Over the whole period, other beans, green — gross per capita production index number in Americas peaked at 325.01 in 1961 and was at its lowest, 89.4, in 2009.
That places Americas 11th out of 29 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Other beans, green — Gross per capita Production Index Number in Americas, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 325.01 | — |
| 1962 | 305.78 | -5.9% |
| 1963 | 265.61 | -13.1% |
| 1964 | 245.95 | -7.4% |
| 1965 | 280.83 | +14.2% |
| 1966 | 299.35 | +6.6% |
| 1967 | 317.71 | +6.1% |
| 1968 | 299.5 | -5.7% |
| 1969 | 274.41 | -8.4% |
| 1970 | 241.97 | -11.8% |
| 1971 | 248.15 | +2.6% |
| 1972 | 255.38 | +2.9% |
| 1973 | 262.73 | +2.9% |
| 1974 | 241.25 | -8.2% |
| 1975 | 253.98 | +5.3% |
| 1976 | 194.55 | -23.4% |
| 1977 | 238.75 | +22.7% |
| 1978 | 245.36 | +2.8% |
| 1979 | 258.63 | +5.4% |
| 1980 | 225.51 | -12.8% |
| 1981 | 213.43 | -5.4% |
| 1982 | 216.97 | +1.7% |
| 1983 | 210.22 | -3.1% |
| 1984 | 217.77 | +3.6% |
| 1985 | 181 | -16.9% |
| 1986 | 173.15 | -4.3% |
| 1987 | 175.82 | +1.5% |
| 1988 | 175.09 | -0.4% |
| 1989 | 186.91 | +6.8% |
| 1990 | 154.11 | -17.5% |
| 1991 | 129.93 | -15.7% |
| 1992 | 124.14 | -4.5% |
| 1993 | 134.36 | +8.2% |
| 1994 | 150.78 | +12.2% |
| 1995 | 161.76 | +7.3% |
| 1996 | 155.54 | -3.8% |
| 1997 | 154.28 | -0.8% |
| 1998 | 161.37 | +4.6% |
| 1999 | 158.47 | -1.8% |
| 2000 | 152.02 | -4.1% |
| 2001 | 148.81 | -2.1% |
| 2002 | 146.15 | -1.8% |
| 2003 | 143.61 | -1.7% |
| 2004 | 141.02 | -1.8% |
| 2005 | 131.16 | -7.0% |
| 2006 | 124.72 | -4.9% |
| 2007 | 92.04 | -26.2% |
| 2008 | 90.82 | -1.3% |
| 2009 | 89.4 | -1.6% |
| 2010 | 101.53 | +13.6% |
| 2011 | 89.62 | -11.7% |
| 2012 | 98.87 | +10.3% |
| 2013 | 89.61 | -9.4% |
| 2014 | 99.93 | +11.5% |
| 2015 | 99.15 | -0.8% |
| 2016 | 100.92 | +1.8% |
| 2017 | 90.44 | -10.4% |
| 2018 | 95.55 | +5.7% |
| 2019 | 94.26 | -1.4% |
| 2020 | 92.93 | -1.4% |
| 2021 | 95.25 | +2.5% |
| 2022 | 98.54 | +3.5% |
| 2023 | 98.28 | -0.3% |
| 2024 | 100.51 | +2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 290.46 | 245.95 | 325.01 | 9 |
| 1970s | 244.07 | 194.55 | 262.73 | 10 |
| 1980s | 197.59 | 173.15 | 225.51 | 10 |
| 1990s | 148.47 | 124.14 | 161.76 | 10 |
| 2000s | 125.97 | 89.4 | 152.02 | 10 |
| 2010s | 95.99 | 89.61 | 101.53 | 10 |
| 2020s | 97.1 | 92.93 | 100.51 | 5 |
Countries ranked near Americas
- 8 Bolivia (Plurinational State of) 91.76 compare
- 8 Tajikistan 140.77 compare
- 9 Cyprus 140.59 compare
- 9 Melanesia 89.16 compare
- 10 India 134.92 compare
- 11 Austria 134.22 compare
- 11 United Republic of Tanzania 75.86 compare
- 12 Croatia 134.2 compare
- 12 Democratic Republic of the Congo 74.56 compare
- 13 Türkiye 72.43 compare
- 13 United Kingdom of Great Britain and Northern Ireland 132.53 compare
- 14 Lao People's Democratic Republic 59.61 compare
- 14 Ukraine 129.95 compare
More agriculture & rural data for Americas
- Vegetables Primary — Production, annual growth rate -3.97 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.05 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.7528 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.41 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.6489 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -2.84 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -2.59 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -1.93 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.66 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.16 % change on previous year (2024)
Frequently asked questions
- What is other beans, green — gross per capita production index number in Americas?
- Other beans, green — gross per capita production index number in Americas was 100.51 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — gross per capita production index number recorded in Americas?
- The highest recorded value was 325.01 in 1961.
- What is the lowest other beans, green — gross per capita production index number recorded in Americas?
- The lowest recorded value was 89.4 in 2009.
- How does Americas rank for other beans, green — gross per capita production index number?
- Americas ranks 11th out of 29 groups with data for 2024.
- Is other beans, green — gross per capita production index number rising or falling in Americas?
- Over the last ten years it is up 0.6%. The long-run trend across the full record is falling.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.