Other beans, green — Area harvested in Papua New Guinea

Papua New Guinea: Other beans, green — Area harvested was 54 ha in 2024. ▲ Rising

Latest (2024)
54 ha
Change on year
unchanged
World rank
102nd
of 112 countries
All-time high
60 ha
in 2004
All-time low
2 ha
in 1973
Years of data
64
1961–2024

Other beans, green — Area harvested in Papua New Guinea, 1961–2024

0204060196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Papua New Guinea recorded 54 ha for other beans, green — area harvested in 2024.

That represents a change of unchanged over ten years.

Over the whole period, other beans, green — area harvested in Papua New Guinea peaked at 60 ha in 2004 and was at its lowest, 2 ha, in 1973.

That places Papua New Guinea 102nd out of 112 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other beans, green — Area harvested in Papua New Guinea, year by year

Annual values for Other beans, green — Area harvested in Papua New Guinea, 1961 to 2024.
Year ha Change
1961 56 ha
1962 38 ha -32.1%
1963 30 ha -21.1%
1964 16 ha -46.7%
1965 11 ha -31.2%
1966 16 ha +45.5%
1967 15 ha -6.2%
1968 15 ha +0.0%
1969 10 ha -33.3%
1970 8 ha -20.0%
1971 11 ha +37.5%
1972 12 ha +9.1%
1973 2 ha -83.3%
1974 23 ha +1050.0%
1975 8 ha -65.2%
1976 5 ha -37.5%
1977 5 ha +0.0%
1978 28 ha +460.0%
1979 32 ha +14.3%
1980 27 ha -15.6%
1981 26 ha -3.7%
1982 22 ha -15.4%
1983 25 ha +13.6%
1984 25 ha +0.0%
1985 17 ha -32.0%
1986 18 ha +5.9%
1987 18 ha +0.0%
1988 25 ha +38.9%
1989 25 ha +0.0%
1990 23 ha -8.0%
1991 30 ha +30.4%
1992 35 ha +16.7%
1993 40 ha +14.3%
1994 45 ha +12.5%
1995 43 ha -4.4%
1996 50 ha +16.3%
1997 40 ha -20.0%
1998 45 ha +12.5%
1999 50 ha +11.1%
2000 51 ha +2.0%
2001 55 ha +7.8%
2002 54 ha -1.8%
2003 55 ha +1.9%
2004 60 ha +9.1%
2005 56 ha -6.7%
2006 55 ha -1.8%
2007 58 ha +5.5%
2008 50 ha -13.8%
2009 52 ha +4.0%
2010 52 ha +0.0%
2011 51 ha -1.9%
2012 50 ha -2.0%
2013 53 ha +6.0%
2014 54 ha +1.9%
2015 53 ha -1.9%
2016 54 ha +1.9%
2017 54 ha +0.0%
2018 54 ha +0.0%
2019 55 ha +1.9%
2020 55 ha +0.0%
2021 55 ha +0.0%
2022 54 ha -1.8%
2023 54 ha +0.0%
2024 54 ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 23 ha 10 ha 56 ha 9
1970s 13.4 ha 2 ha 32 ha 10
1980s 22.8 ha 17 ha 27 ha 10
1990s 40.1 ha 23 ha 50 ha 10
2000s 54.6 ha 50 ha 60 ha 10
2010s 53 ha 50 ha 55 ha 10
2020s 54.4 ha 54 ha 55 ha 5

Countries ranked near Papua New Guinea

  1. 99 Kuwait 61 ha compare
  2. 100 Cyprus 60 ha compare
  3. 101 Sao Tome and Principe 55 ha compare
  4. 103 Czechia 45 ha compare
  5. 104 Grenada 35 ha compare
  6. 105 China, Hong Kong SAR 33 ha compare

See the full ranking of 155 places →

More agriculture & rural data for Papua New Guinea

All data for Papua New Guinea →

Frequently asked questions

What is other beans, green — area harvested in Papua New Guinea?
Other beans, green — area harvested in Papua New Guinea was 54 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other beans, green — area harvested recorded in Papua New Guinea?
The highest recorded value was 60 ha in 2004.
What is the lowest other beans, green — area harvested recorded in Papua New Guinea?
The lowest recorded value was 2 ha in 1973.
How does Papua New Guinea rank for other beans, green — area harvested?
Papua New Guinea ranks 102nd out of 112 countries with data for 2024.
Is other beans, green — area harvested rising or falling in Papua New Guinea?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Papua New Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Area harvested. Statizoid updates them automatically from the source API.

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Other beans, green — Area harvested in Papua New Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/other-beans-green-area-harvested/papua-new-guinea/

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About this data

Indicator
Other beans, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 7,429 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.