Oranges — Production in Sudan (former)

Sudan (former): Oranges — Production was 134,150 t in 2011. ◆ Volatile

Latest (2011)
134,150 t
Change on year
up 0.5%
World rank
41st
of 147 countries
All-time high
181,200 t
in 2006
All-time low
10,000 t
in 1990
Years of data
51
1961–2011

Oranges — Production in Sudan (former), 1961–2011

050.0k100.0k150.0k200.0k196119862011

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Sudan (former) recorded 134,150 t for oranges — production in 2011.

That represents a change of up 0.5% on the previous year and up 103.3% over ten years.

Over the whole period, oranges — production in Sudan (former) peaked at 181,200 t in 2006 and was at its lowest, 10,000 t, in 1990.

Sudan (former) ranks 41st of 147 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 30,000 t 26,000 t 34,000 t 9
1970s 28,900 t 14,000 t 40,000 t 10
1980s 13,336 t 11,500 t 15,500 t 10
1990s 21,240 t 10,000 t 40,000 t 10
2000s 114,400 t 52,000 t 181,200 t 10
2010s 133,825 t 133,500 t 134,150 t 2

Countries ranked near Sudan (former)

  1. 38 Chile 162,958 t compare
  2. 39 Guinea 161,278 t
  3. 40 Iraq 158,000 t compare
  4. 42 Kenya 131,282 t compare
  5. 43 Yemen 127,921 t compare
  6. 44 Dominican Republic 126,446 t compare

See the full ranking of 180 places →

More agriculture & rural data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is oranges — production in Sudan (former)?
Oranges — production in Sudan (former) was 134,150 t in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — production recorded in Sudan (former)?
The highest recorded value was 181,200 t in 2006.
What is the lowest oranges — production recorded in Sudan (former)?
The lowest recorded value was 10,000 t in 1990.
How does Sudan (former) rank for oranges — production?
Sudan (former) ranks 41st out of 147 countries with data for 2011.
Is oranges — production rising or falling in Sudan (former)?
Over the last ten years it is up 103.3%. The long-run trend across the full record is volatile.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,259 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.