Oranges — Production in Belize

Belize: Oranges — Production was 12,894 t in 2024. ◆ Volatile

Latest (2024)
12,894 t
Change on year
up 15.3%
World rank
70th
of 136 countries
All-time high
255,754 t
in 2005
All-time low
11,184 t
in 2023
Years of data
64
1961–2024

Oranges — Production in Belize, 1961–2024

050.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oranges — production in Belize is 12,894 t, measured in 2024.

Compared with earlier readings it is up 15.3% on the previous year and down 92.4% over ten years.

Over the whole period, oranges — production in Belize peaked at 255,754 t in 2005 and was at its lowest, 11,184 t, in 2023.

Belize ranks 70th of 136 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oranges — Production in Belize, year by year

Annual values for Oranges — Production in Belize, 1961 to 2024.
Year t Change
1961 35,000 t —
1962 29,000 t -17.1%
1963 30,903 t +6.6%
1964 35,067 t +13.5%
1965 34,945 t -0.3%
1966 38,864 t +11.2%
1967 28,535 t -26.6%
1968 29,964 t +5.0%
1969 34,659 t +15.7%
1970 22,779 t -34.3%
1971 37,762 t +65.8%
1972 36,496 t -3.4%
1973 39,639 t +8.6%
1974 44,946 t +13.4%
1975 32,699 t -27.2%
1976 32,740 t +0.1%
1977 25,841 t -21.1%
1978 28,005 t +8.4%
1979 23,188 t -17.2%
1980 45,273 t +95.2%
1981 43,395 t -4.1%
1982 43,191 t -0.5%
1983 30,617 t -29.1%
1984 45,885 t +49.9%
1985 42,579 t -7.2%
1986 51,641 t +21.3%
1987 73,114 t +41.6%
1988 54,621 t -25.3%
1989 59,112 t +8.2%
1990 69,236 t +17.1%
1991 49,109 t -29.1%
1992 98,283 t +100.1%
1993 130,450 t +32.7%
1994 82,465 t -36.8%
1995 127,892 t +55.1%
1996 129,246 t +1.1%
1997 185,972 t +43.9%
1998 159,111 t -14.4%
1999 181,192 t +13.9%
2000 228,192 t +25.9%
2001 234,097 t +2.6%
2002 168,300 t -28.1%
2003 165,185 t -1.9%
2004 201,943 t +22.3%
2005 255,754 t +26.6%
2006 201,300 t -21.3%
2007 213,149 t +5.9%
2008 231,115 t +8.4%
2009 225,331 t -2.5%
2010 157,230 t -30.2%
2011 181,563 t +15.5%
2012 237,020 t +30.5%
2013 165,404 t -30.2%
2014 169,781 t +2.6%
2015 166,295 t -2.1%
2016 132,585 t -20.3%
2017 130,670 t -1.4%
2018 99,341 t -24.0%
2019 86,818 t -12.6%
2020 95,100 t +9.5%
2021 54,479 t -42.7%
2022 53,400 t -2.0%
2023 11,184 t -79.1%
2024 12,894 t +15.3%

Belize compared with similar countries

  • Belize's 12,894 t is below the median for upper middle income countries, which is 52,576 t, 25% of the median. (37 countries reporting)
  • Belize's 12,894 t is below the median for Latin America & Caribbean, which is 87,672 t, 15% of the median. (29 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 32,993 t 28,535 t 38,864 t 9
1970s 32,410 t 22,779 t 44,946 t 10
1980s 48,943 t 30,617 t 73,114 t 10
1990s 121,296 t 49,109 t 185,972 t 10
2000s 212,437 t 165,185 t 255,754 t 10
2010s 152,671 t 86,818 t 237,020 t 10
2020s 45,411 t 11,184 t 95,100 t 5

Countries ranked near Belize

  1. 67 Suriname 14,724 t compare
  2. 68 Puerto Rico 14,683 t compare
  3. 69 Ethiopia PDR 13,500 t compare
  4. 71 Yugoslav SFR 11,426 t compare
  5. 72 Somalia 11,128 t compare
  6. 73 Montenegro 9,652 t compare

See the full ranking of 180 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is oranges — production in Belize?
Oranges — production in Belize was 12,894 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — production recorded in Belize?
The highest recorded value was 255,754 t in 2005.
What is the lowest oranges — production recorded in Belize?
The lowest recorded value was 11,184 t in 2023.
How does Belize rank for oranges — production?
Belize ranks 70th out of 136 countries with data for 2024.
Is oranges — production rising or falling in Belize?
Over the last ten years it is down 92.4%. The long-run trend across the full record is volatile.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Production. Statizoid updates them automatically from the source API.

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Oranges — Production in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/oranges-production/belize/

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About this data

Indicator
Oranges — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,259 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.