Oranges, Mandarines — Import quantity in North Macedonia
North Macedonia: Oranges, Mandarines — Import quantity was 34 1000 t in 2023. ▲ Rising
Oranges, Mandarines — Import quantity in North Macedonia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, oranges, mandarines — import quantity in North Macedonia stood at 34 1000 t.
The figure is up 3.0% on the previous year and up 13.3% over ten years.
Over the whole period, oranges, mandarines — import quantity in North Macedonia peaked at 41 1000 t in 2016 and was at its lowest, 29 1000 t, in 2011.
North Macedonia ranks 81st of 193 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Oranges, Mandarines — Import quantity in North Macedonia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 34 1000 t | — |
| 2011 | 29 1000 t | -14.7% |
| 2012 | 30 1000 t | +3.4% |
| 2013 | 30 1000 t | +0.0% |
| 2014 | 36 1000 t | +20.0% |
| 2015 | 33 1000 t | -8.3% |
| 2016 | 41 1000 t | +24.2% |
| 2017 | 32 1000 t | -22.0% |
| 2018 | 35 1000 t | +9.4% |
| 2019 | 33 1000 t | -5.7% |
| 2020 | 36 1000 t | +9.1% |
| 2021 | 39 1000 t | +8.3% |
| 2022 | 33 1000 t | -15.4% |
| 2023 | 34 1000 t | +3.0% |
North Macedonia compared with similar countries
- North Macedonia's 34 1000 t is above the median for upper middle income countries, which is 21 1000 t, 1.6× the median. (53 countries reporting)
- North Macedonia's 34 1000 t is below the median for Europe & Central Asia, which is 117 1000 t, 29% of the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 33.3 1000 t | 29 1000 t | 41 1000 t | 10 |
| 2020s | 35.5 1000 t | 33 1000 t | 39 1000 t | 4 |
Countries ranked near North Macedonia
- 81 Democratic People's Republic of Korea 34 1000 t compare
- 81 Panama 34 1000 t compare
- 84 Luxembourg 33 1000 t compare
- 84 Cambodia 33 1000 t compare
More agriculture & rural data for North Macedonia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.72 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0598 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 626.97 current US$ per person (2025)
- Rural population, annual growth rate -1.06 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3711 units per person (2025)
- Share of GDP from agriculture 6.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.0% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is oranges, mandarines — import quantity in North Macedonia?
- Oranges, mandarines — import quantity in North Macedonia was 34 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges, mandarines — import quantity recorded in North Macedonia?
- The highest recorded value was 41 1000 t in 2016.
- What is the lowest oranges, mandarines — import quantity recorded in North Macedonia?
- The lowest recorded value was 29 1000 t in 2011.
- How does North Macedonia rank for oranges, mandarines — import quantity?
- North Macedonia ranks 81st out of 193 countries with data for 2023.
- Is oranges, mandarines — import quantity rising or falling in North Macedonia?
- Over the last ten years it is up 13.3%. The long-run trend across the full record is rising.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges, Mandarines — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.