Oranges, Mandarines — Domestic supply quantity in China
China: Oranges, Mandarines — Domestic supply quantity was 34,516 1000 t in 2023. ▲ Rising
Oranges, Mandarines — Domestic supply quantity in China, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for oranges, mandarines — domestic supply quantity in China is 34,516 1000 t, measured in 2023.
The figure is down 1.0% on the previous year and up 52.6% over ten years.
Over the whole period, oranges, mandarines — domestic supply quantity in China peaked at 34,852 1000 t in 2022 and was at its lowest, 16,710 1000 t, in 2010.
That places China 1st out of 194 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Oranges, Mandarines — Domestic supply quantity in China, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 16,710 1000 t | — |
| 2011 | 20,565 1000 t | +23.1% |
| 2012 | 21,367 1000 t | +3.9% |
| 2013 | 22,613 1000 t | +5.8% |
| 2014 | 24,017 1000 t | +6.2% |
| 2015 | 24,954 1000 t | +3.9% |
| 2016 | 25,752 1000 t | +3.2% |
| 2017 | 26,624 1000 t | +3.4% |
| 2018 | 29,289 1000 t | +10.0% |
| 2019 | 31,261 1000 t | +6.7% |
| 2020 | 30,808 1000 t | -1.4% |
| 2021 | 32,746 1000 t | +6.3% |
| 2022 | 34,852 1000 t | +6.4% |
| 2023 | 34,516 1000 t | -1.0% |
China compared with similar countries
- China's 34,516 1000 t is above the median for upper middle income countries, which is 79 1000 t, 436.9× the median. (53 countries reporting)
- China's 34,516 1000 t is above the median for East Asia & Pacific, which is 8 1000 t, 4314.5× the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 24,315 1000 t | 16,710 1000 t | 31,261 1000 t | 10 |
| 2020s | 33,230 1000 t | 30,808 1000 t | 34,852 1000 t | 4 |
Countries ranked near China
- 2 China, mainland 34,069 1000 t compare
- 3 United States 12,660 1000 t compare
- 4 India 10,232 1000 t compare
More agriculture & rural data for China
- Agriculture, forestry, and fishing, value added (current US$), annual 1.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0666 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 923.03 current US$ per person (2025)
- Rural population, annual growth rate -1.48 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3366 units per person (2025)
- Share of GDP from agriculture 6.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.7% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is oranges, mandarines — domestic supply quantity in China?
- Oranges, mandarines — domestic supply quantity in China was 34,516 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges, mandarines — domestic supply quantity recorded in China?
- The highest recorded value was 34,852 1000 t in 2022.
- What is the lowest oranges, mandarines — domestic supply quantity recorded in China?
- The lowest recorded value was 16,710 1000 t in 2010.
- How does China rank for oranges, mandarines — domestic supply quantity?
- China ranks 1st out of 194 countries with data for 2023.
- Is oranges, mandarines — domestic supply quantity rising or falling in China?
- Over the last ten years it is up 52.6%. The long-run trend across the full record is rising.
- Where does this China data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges, Mandarines — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.