Oranges, Mandarines — Domestic supply quantity in Canada
Canada: Oranges, Mandarines — Domestic supply quantity was 1,368 1000 t in 2023. ▼ Falling
Oranges, Mandarines — Domestic supply quantity in Canada, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, oranges, mandarines — domestic supply quantity in Canada stood at 1,368 1000 t. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 2.7% on the previous year and down 15.8% over ten years.
Over the whole period, oranges, mandarines — domestic supply quantity in Canada peaked at 1,690 1000 t in 2010 and was at its lowest, 1,368 1000 t, in 2023.
Canada ranks 22nd of 194 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Oranges, Mandarines — Domestic supply quantity in Canada, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,690 1000 t | — |
| 2011 | 1,585 1000 t | -6.2% |
| 2012 | 1,593 1000 t | +0.5% |
| 2013 | 1,624 1000 t | +1.9% |
| 2014 | 1,556 1000 t | -4.2% |
| 2015 | 1,538 1000 t | -1.2% |
| 2016 | 1,536 1000 t | -0.1% |
| 2017 | 1,488 1000 t | -3.1% |
| 2018 | 1,533 1000 t | +3.0% |
| 2019 | 1,508 1000 t | -1.6% |
| 2020 | 1,575 1000 t | +4.4% |
| 2021 | 1,420 1000 t | -9.8% |
| 2022 | 1,406 1000 t | -1.0% |
| 2023 | 1,368 1000 t | -2.7% |
Canada compared with similar countries
- Canada's 1,368 1000 t is above the median for high income countries, which is 133.5 1000 t, 10.2× the median. (56 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,565 1000 t | 1,488 1000 t | 1,690 1000 t | 10 |
| 2020s | 1,442 1000 t | 1,368 1000 t | 1,575 1000 t | 4 |
Countries ranked near Canada
- 19 Germany 1,711 1000 t compare
- 20 United Kingdom of Great Britain and Northern Ireland 1,404 1000 t compare
- 20 United Kingdom 1,404 1000 t compare
- 23 Russian Federation 1,319 1000 t compare
- 23 Russia 1,319 1000 t compare
- 25 Argentina 1,301 1000 t compare
More agriculture & rural data for Canada
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1712 units per person (2025)
- Share of GDP from agriculture 1.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is oranges, mandarines — domestic supply quantity in Canada?
- Oranges, mandarines — domestic supply quantity in Canada was 1,368 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges, mandarines — domestic supply quantity recorded in Canada?
- The highest recorded value was 1,690 1000 t in 2010.
- What is the lowest oranges, mandarines — domestic supply quantity recorded in Canada?
- The lowest recorded value was 1,368 1000 t in 2023.
- How does Canada rank for oranges, mandarines — domestic supply quantity?
- Canada ranks 22nd out of 194 countries with data for 2023.
- Is oranges, mandarines — domestic supply quantity rising or falling in Canada?
- Over the last ten years it is down 15.8%. The long-run trend across the full record is falling.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges, Mandarines — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.