Oranges — Gross per capita Production Index Number in Spain

Spain: Oranges — Gross per capita Production Index Number was 99.35 in 2017. ▲ Rising

Latest (2017)
99.35
Change on year
down 8.9%
World rank
41st
of 108 countries
All-time high
109.04
in 2016
All-time low
48.82
in 1984
Years of data
57
1961–2017

Oranges — Gross per capita Production Index Number in Spain, 1961–2017

0255075100196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

Spain recorded 99.35 for oranges — gross per capita production index number in 2017.

The figure is down 8.9% on the previous year and up 19.0% over ten years.

Over the whole period, oranges — gross per capita production index number in Spain peaked at 109.04 in 2016 and was at its lowest, 48.82, in 1984.

Spain ranks 41st of 108 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Oranges — Gross per capita Production Index Number in Spain, year by year

Annual values for Oranges — Gross per capita Production Index Number (2014-2016 = 100) in Spain, 1961 to 2017.
Year Value Change
1961 77
1962 54.21 -29.6%
1963 80.25 +48.0%
1964 70.86 -11.7%
1965 75.86 +7.1%
1966 85.28 +12.4%
1967 76.95 -9.8%
1968 67.68 -12.0%
1969 90.59 +33.9%
1970 66.57 -26.5%
1971 74.75 +12.3%
1972 90.74 +21.4%
1973 82.63 -8.9%
1974 75.33 -8.8%
1975 78.1 +3.7%
1976 69.22 -11.4%
1977 67.99 -1.8%
1978 62.05 -8.7%
1979 66.76 +7.6%
1980 63.22 -5.3%
1981 53.87 -14.8%
1982 62.1 +15.3%
1983 75.47 +21.5%
1984 48.82 -35.3%
1985 70.73 +44.9%
1986 74.45 +5.3%
1987 87.6 +17.7%
1988 80.19 -8.5%
1989 95.6 +19.2%
1990 92.41 -3.3%
1991 94.29 +2.0%
1992 103.48 +9.7%
1993 88.26 -14.7%
1994 94.37 +6.9%
1995 89.6 -5.1%
1996 75.86 -15.3%
1997 97.62 +28.7%
1998 83.85 -14.1%
1999 91.44 +9.1%
2000 88.46 -3.3%
2001 97.47 +10.2%
2002 98.43 +1.0%
2003 99.6 +1.2%
2004 88.77 -10.9%
2005 74.98 -15.5%
2006 105.42 +40.6%
2007 83.51 -20.8%
2008 102.31 +22.5%
2009 79.39 -22.4%
2010 92.24 +16.2%
2011 83.19 -9.8%
2012 86.8 +4.3%
2013 100.46 +15.7%
2014 103.74 +3.3%
2015 87.21 -15.9%
2016 109.04 +25.0%
2017 99.35 -8.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 75.41 54.21 90.59 9
1970s 73.41 62.05 90.74 10
1980s 71.2 48.82 95.6 10
1990s 91.12 75.86 103.48 10
2000s 91.83 74.98 105.42 10
2010s 95.25 83.19 109.04 8

Countries ranked near Spain

  1. 38 Kenya 99.95 compare
  2. 39 Jamaica 99.82 compare
  3. 40 Senegal 99.46 compare
  4. 42 Argentina 99.09 compare
  5. 43 Afghanistan 99.01 compare
  6. 44 Honduras 98.4 compare

See the full ranking of 151 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is oranges — gross per capita production index number in Spain?
Oranges — gross per capita production index number in Spain was 99.35 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — gross per capita production index number recorded in Spain?
The highest recorded value was 109.04 in 2016.
What is the lowest oranges — gross per capita production index number recorded in Spain?
The lowest recorded value was 48.82 in 1984.
How does Spain rank for oranges — gross per capita production index number?
Spain ranks 41st out of 108 countries with data for 2017.
Is oranges — gross per capita production index number rising or falling in Spain?
Over the last ten years it is up 19.0%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Oranges — Gross per capita Production Index Number in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/oranges-gross-per-capita-production-index-number-2014-2016-100/spain/

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About this data

Indicator
Oranges — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 8,614 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.