Oranges — Gross per capita Production Index Number in Southern Africa
Southern Africa: Oranges — Gross per capita Production Index Number was 89.48 in 2024. ▲ Rising
Oranges — Gross per capita Production Index Number in Southern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, oranges — gross per capita production index number in Southern Africa stood at 89.48.
Compared with earlier readings it is up 2.0% on the previous year and down 19.2% over ten years.
Over the whole period, oranges — gross per capita production index number in Southern Africa peaked at 113.46 in 2013 and was at its lowest, 52.77, in 1984.
Southern Africa ranks 17th of 27 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Oranges — Gross per capita Production Index Number in Southern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 79.21 | — |
| 1962 | 86.66 | +9.4% |
| 1963 | 84.8 | -2.1% |
| 1964 | 88.73 | +4.6% |
| 1965 | 81.14 | -8.6% |
| 1966 | 77.98 | -3.9% |
| 1967 | 86.5 | +10.9% |
| 1968 | 86.74 | +0.3% |
| 1969 | 78.35 | -9.7% |
| 1970 | 84.4 | +7.7% |
| 1971 | 75.24 | -10.9% |
| 1972 | 87.04 | +15.7% |
| 1973 | 78.78 | -9.5% |
| 1974 | 85.78 | +8.9% |
| 1975 | 79.15 | -7.7% |
| 1976 | 82.98 | +4.8% |
| 1977 | 68.35 | -17.6% |
| 1978 | 76.85 | +12.4% |
| 1979 | 71.16 | -7.4% |
| 1980 | 67.41 | -5.3% |
| 1981 | 69.68 | +3.4% |
| 1982 | 62.41 | -10.4% |
| 1983 | 56.71 | -9.1% |
| 1984 | 52.77 | -6.9% |
| 1985 | 57.21 | +8.4% |
| 1986 | 55.55 | -2.9% |
| 1987 | 61.74 | +11.1% |
| 1988 | 66.03 | +6.9% |
| 1989 | 62.63 | -5.1% |
| 1990 | 66.99 | +7.0% |
| 1991 | 60.32 | -10.0% |
| 1992 | 62.67 | +3.9% |
| 1993 | 62.28 | -0.6% |
| 1994 | 70.59 | +13.3% |
| 1995 | 58.47 | -17.2% |
| 1996 | 70.38 | +20.4% |
| 1997 | 74.3 | +5.6% |
| 1998 | 72.31 | -2.7% |
| 1999 | 85.12 | +17.7% |
| 2000 | 85.41 | +0.3% |
| 2001 | 93.87 | +9.9% |
| 2002 | 88.92 | -5.3% |
| 2003 | 94.24 | +6.0% |
| 2004 | 79.96 | -15.2% |
| 2005 | 87.23 | +9.1% |
| 2006 | 92.99 | +6.6% |
| 2007 | 96.12 | +3.4% |
| 2008 | 102.18 | +6.3% |
| 2009 | 90.97 | -11.0% |
| 2010 | 93.22 | +2.5% |
| 2011 | 97.2 | +4.3% |
| 2012 | 105.16 | +8.2% |
| 2013 | 113.46 | +7.9% |
| 2014 | 110.79 | -2.4% |
| 2015 | 106.69 | -3.7% |
| 2016 | 82.53 | -22.6% |
| 2017 | 87.41 | +5.9% |
| 2018 | 104.01 | +19.0% |
| 2019 | 97.41 | -6.3% |
| 2020 | 85.43 | -12.3% |
| 2021 | 90.25 | +5.6% |
| 2022 | 96.19 | +6.6% |
| 2023 | 87.72 | -8.8% |
| 2024 | 89.48 | +2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 83.35 | 77.98 | 88.73 | 9 |
| 1970s | 78.97 | 68.35 | 87.04 | 10 |
| 1980s | 61.21 | 52.77 | 69.68 | 10 |
| 1990s | 68.34 | 58.47 | 85.12 | 10 |
| 2000s | 91.19 | 79.96 | 102.18 | 10 |
| 2010s | 99.79 | 82.53 | 113.46 | 10 |
| 2020s | 89.81 | 85.43 | 96.19 | 5 |
Countries ranked near Southern Africa
- 14 Cook Islands 135.05 compare
- 14 Democratic Republic of the Congo 71.72 compare
- 15 Puerto Rico 129.61 compare
- 16 Guinea 128.98 compare
- 16 Syrian Arab Republic 45.29 compare
- 17 Nepal 123.91 compare
- 18 Portugal 120.73 compare
- 19 Indonesia 120.51 compare
- 20 Bosnia and Herzegovina 116.62 compare
More agriculture & rural data for Southern Africa
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.34 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -3.84 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.29 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.8166 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 2.44 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -1.8 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.49 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.3278 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 3.5 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 3.37 % change on previous year (2024)
Frequently asked questions
- What is oranges — gross per capita production index number in Southern Africa?
- Oranges — gross per capita production index number in Southern Africa was 89.48 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — gross per capita production index number recorded in Southern Africa?
- The highest recorded value was 113.46 in 2013.
- What is the lowest oranges — gross per capita production index number recorded in Southern Africa?
- The lowest recorded value was 52.77 in 1984.
- How does Southern Africa rank for oranges — gross per capita production index number?
- Southern Africa ranks 17th out of 27 groups with data for 2024.
- Is oranges — gross per capita production index number rising or falling in Southern Africa?
- Over the last ten years it is down 19.2%. The long-run trend across the full record is rising.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.