Oranges — Gross per capita Production Index Number in South America

South America: Oranges — Gross per capita Production Index Number was 90.58 in 2024. ▲ Rising

Latest (2024)
90.58
Change on year
down 10.2%
Rank
16th
of 27 groups
All-time high
162.27
in 1997
All-time low
40.84
in 1961
Years of data
64
1961–2024

Oranges — Gross per capita Production Index Number in South America, 1961–2024

5075100125150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, oranges — gross per capita production index number in South America stood at 90.58.

Compared with earlier readings it is down 10.2% on the previous year and down 11.4% over ten years.

Over the whole period, oranges — gross per capita production index number in South America peaked at 162.27 in 1997 and was at its lowest, 40.84, in 1961.

South America ranks 16th of 27 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Oranges — Gross per capita Production Index Number in South America, year by year

Annual values for Oranges — Gross per capita Production Index Number (2014-2016 = 100) in South America, 1961 to 2024.
Year Value Change
1961 40.84
1962 41.49 +1.6%
1963 43.58 +5.0%
1964 42.5 -2.5%
1965 43.74 +2.9%
1966 46.03 +5.2%
1967 47.63 +3.5%
1968 49.48 +3.9%
1969 52.46 +6.0%
1970 54.23 +3.4%
1971 56.45 +4.1%
1972 57.89 +2.6%
1973 68.64 +18.6%
1974 77.52 +12.9%
1975 79.43 +2.5%
1976 87.24 +9.8%
1977 87.96 +0.8%
1978 90.8 +3.2%
1979 95.02 +4.6%
1980 114.53 +20.5%
1981 116.42 +1.7%
1982 115.11 -1.1%
1983 112.94 -1.9%
1984 119 +5.4%
1985 126.29 +6.1%
1986 115.72 -8.4%
1987 124.45 +7.5%
1988 125.35 +0.7%
1989 143.33 +14.3%
1990 137.44 -4.1%
1991 146.28 +6.4%
1992 148.72 +1.7%
1993 140.57 -5.5%
1994 130.9 -6.9%
1995 145.04 +10.8%
1996 148.94 +2.7%
1997 162.27 +8.9%
1998 145.4 -10.4%
1999 154.18 +6.0%
2000 143.22 -7.1%
2001 116.12 -18.9%
2002 121.91 +5.0%
2003 109.77 -10.0%
2004 117.73 +7.3%
2005 114.36 -2.9%
2006 116.26 +1.7%
2007 117.35 +0.9%
2008 115.32 -1.7%
2009 108.84 -5.6%
2010 112.66 +3.5%
2011 120.62 +7.1%
2012 108.59 -10.0%
2013 104.69 -3.6%
2014 102.25 -2.3%
2015 99.06 -3.1%
2016 98.69 -0.4%
2017 100.94 +2.3%
2018 96.66 -4.2%
2019 97.81 +1.2%
2020 95.3 -2.6%
2021 94.35 -1.0%
2022 97.97 +3.8%
2023 100.91 +3.0%
2024 90.58 -10.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 45.31 40.84 52.46 9
1970s 75.52 54.23 95.02 10
1980s 121.31 112.94 143.33 10
1990s 145.97 130.9 162.27 10
2000s 118.09 108.84 143.22 10
2010s 104.2 96.66 120.62 10
2020s 95.82 90.58 100.91 5

Countries ranked near South America

  1. 13 Australia and New Zealand 137.31 compare
  2. 14 Cook Islands 135.05 compare
  3. 14 Democratic Republic of the Congo 71.72 compare
  4. 15 Puerto Rico 129.61 compare
  5. 16 Guinea 128.98 compare
  6. 17 Nepal 123.91 compare
  7. 18 Portugal 120.73 compare
  8. 19 Indonesia 120.51 compare

See the full ranking of 151 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is oranges — gross per capita production index number in South America?
Oranges — gross per capita production index number in South America was 90.58 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — gross per capita production index number recorded in South America?
The highest recorded value was 162.27 in 1997.
What is the lowest oranges — gross per capita production index number recorded in South America?
The lowest recorded value was 40.84 in 1961.
How does South America rank for oranges — gross per capita production index number?
South America ranks 16th out of 27 groups with data for 2024.
Is oranges — gross per capita production index number rising or falling in South America?
Over the last ten years it is down 11.4%. The long-run trend across the full record is rising.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oranges — Gross per capita Production Index Number in South America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/oranges-gross-per-capita-production-index-number-2014-2016-100/south-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/oranges-gross-per-capita-production-index-number-2014-2016-100/south-america/">Oranges — Gross per capita Production Index Number in South America</a> — Statizoid

About this data

Indicator
Oranges — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 8,614 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.