Oranges — Area harvested in Brazil

Brazil: Oranges — Area harvested was 564,968 ha in 2024. ▲ Rising

Latest (2024)
564,968 ha
Change on year
down 1.9%
World rank
1st
of 136 countries
All-time high
1.03 million ha
in 1999
All-time low
118,750 ha
in 1961
Years of data
64
1961–2024

Oranges — Area harvested in Brazil, 1961–2024

200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Brazil recorded 564,968 ha for oranges — area harvested in 2024.

That represents a change of down 1.9% on the previous year and down 17.0% over ten years.

Over the whole period, oranges — area harvested in Brazil peaked at 1.03 million ha in 1999 and was at its lowest, 118,750 ha, in 1961.

That places Brazil 1st out of 136 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Oranges — Area harvested in Brazil, year by year

Annual values for Oranges — Area harvested in Brazil, 1961 to 2024.
Year ha Change
1961 118,750 ha —
1962 125,823 ha +6.0%
1963 138,737 ha +10.3%
1964 143,793 ha +3.6%
1965 150,257 ha +4.5%
1966 165,361 ha +10.1%
1967 166,660 ha +0.8%
1968 173,170 ha +3.9%
1969 183,057 ha +5.7%
1970 202,037 ha +10.4%
1971 215,750 ha +6.8%
1972 237,193 ha +9.9%
1973 449,276 ha +89.4%
1974 349,591 ha -22.2%
1975 403,192 ha +15.3%
1976 423,947 ha +5.1%
1977 421,707 ha -0.5%
1978 454,503 ha +7.8%
1979 475,008 ha +4.5%
1980 575,249 ha +21.1%
1981 575,611 ha +0.1%
1982 589,967 ha +2.5%
1983 624,367 ha +5.8%
1984 632,122 ha +1.2%
1985 663,063 ha +4.9%
1986 702,417 ha +5.9%
1987 721,213 ha +2.7%
1988 800,305 ha +11.0%
1989 880,356 ha +10.0%
1990 912,996 ha +3.7%
1991 983,407 ha +7.7%
1992 988,704 ha +0.5%
1993 800,505 ha -19.0%
1994 897,985 ha +12.2%
1995 856,419 ha -4.6%
1996 964,373 ha +12.6%
1997 985,521 ha +2.2%
1998 1.02 million ha +3.4%
1999 1.03 million ha +0.8%
2000 856,422 ha -16.6%
2001 824,693 ha -3.7%
2002 828,843 ha +0.5%
2003 836,041 ha +0.9%
2004 823,220 ha -1.5%
2005 805,665 ha -2.1%
2006 805,903 ha +0.0%
2007 821,244 ha +1.9%
2008 836,602 ha +1.9%
2009 787,250 ha -5.9%
2010 792,753 ha +0.7%
2011 817,292 ha +3.1%
2012 729,583 ha -10.7%
2013 702,200 ha -3.8%
2014 680,324 ha -3.1%
2015 678,807 ha -0.2%
2016 642,210 ha -5.4%
2017 632,939 ha -1.4%
2018 589,329 ha -6.9%
2019 589,764 ha +0.1%
2020 572,567 ha -2.9%
2021 578,153 ha +1.0%
2022 568,296 ha -1.7%
2023 575,685 ha +1.3%
2024 564,968 ha -1.9%

Brazil compared with similar countries

  • Brazil's 564,968 ha is above the median for upper middle income countries, which is 3,821 ha, 147.9× the median. (37 countries reporting)
  • Brazil's 564,968 ha is above the median for Latin America & Caribbean, which is 6,627 ha, 85.3× the median. (29 countries reporting)

Biggest year-on-year movements

Years where Oranges — Area harvested in Brazil changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1973 +89.4% 237,193 ha 449,276 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 151,734 ha 118,750 ha 183,057 ha 9
1970s 363,220 ha 202,037 ha 475,008 ha 10
1980s 676,467 ha 575,249 ha 880,356 ha 10
1990s 943,557 ha 800,505 ha 1.03 million ha 10
2000s 822,588 ha 787,250 ha 856,422 ha 10
2010s 685,520 ha 589,329 ha 817,292 ha 10
2020s 571,934 ha 564,968 ha 578,153 ha 5

Countries ranked near Brazil

  1. 2 China 407,490 ha compare
  2. 3 China, mainland 402,913 ha compare
  3. 3 Viet Nam 71,391 ha compare
  4. 4 Mexico 341,217 ha compare

See the full ranking of 180 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is oranges — area harvested in Brazil?
Oranges — area harvested in Brazil was 564,968 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — area harvested recorded in Brazil?
The highest recorded value was 1.03 million ha in 1999.
What is the lowest oranges — area harvested recorded in Brazil?
The lowest recorded value was 118,750 ha in 1961.
How does Brazil rank for oranges — area harvested?
Brazil ranks 1st out of 136 countries with data for 2024.
Is oranges — area harvested rising or falling in Brazil?
Over the last ten years it is down 17.0%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Area harvested. Statizoid updates them automatically from the source API.

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Oranges — Area harvested in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/oranges-area-harvested/brazil/

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About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.