{"entity":{"iso2":null,"iso3":null,"name":"South America","slug":"south-america"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"onions-protein-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Onions \u2014 Protein supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":44003.1},{"date":"2011-01-01","value":41491.2},{"date":"2012-01-01","value":41895.7},{"date":"2013-01-01","value":41142.1},{"date":"2014-01-01","value":43841.3},{"date":"2015-01-01","value":42297.7},{"date":"2016-01-01","value":45182.4},{"date":"2017-01-01","value":47429.2},{"date":"2018-01-01","value":46134.7},{"date":"2019-01-01","value":43422.8},{"date":"2020-01-01","value":41486.5},{"date":"2021-01-01","value":43009.4},{"date":"2022-01-01","value":43856.7},{"date":"2023-01-01","value":44645.6}],"summary":{"latest_period":"2023-01-01","latest_value":44645.6,"max":47429.2,"mean":43559.9,"min":41142.1,"of":28,"rank":18,"trend":"flat"}}