{"entity":{"iso2":"GE","iso3":"GEO","name":"Georgia","slug":"georgia"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"onions-protein-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Onions \u2014 Protein supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":576.12},{"date":"2011-01-01","value":426.57},{"date":"2012-01-01","value":420.45},{"date":"2013-01-01","value":413.73},{"date":"2014-01-01","value":472.77},{"date":"2015-01-01","value":408.93},{"date":"2016-01-01","value":462.41},{"date":"2017-01-01","value":321.21},{"date":"2018-01-01","value":439.06},{"date":"2019-01-01","value":521.06},{"date":"2020-01-01","value":565.53},{"date":"2021-01-01","value":430.58},{"date":"2022-01-01","value":436.72},{"date":"2023-01-01","value":477.04}],"summary":{"latest_period":"2023-01-01","latest_value":477.04,"max":576.12,"mean":455.156,"min":321.21,"of":178,"rank":107,"trend":"flat"}}
