Onions — Food supply in Bhutan

Bhutan: Onions — Food supply was 1,739 million Kcal in 2023. ▲ Rising

Latest (2023)
1,739 million Kcal
Change on year
down 17.3%
World rank
131st
of 162 countries
All-time high
2,102 million Kcal
in 2022
All-time low
1,275 million Kcal
in 2019
Years of data
5
2019–2023

Onions — Food supply in Bhutan, 2019–2023

05001.0k1.5k2.0k2019202120232019: 1.3k million Kcal2020: 1.6k million Kcal2021: 1.6k million Kcal2022: 2.1k million Kcal2023: 1.7k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

Bhutan recorded 1,739 million Kcal for onions — food supply in 2023.

Compared with earlier readings it is down 17.3% on the previous year and up 36.4% over five years.

That places Bhutan 131st out of 162 countries with data for 2023, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,275 million Kcal 1,275 million Kcal 1,275 million Kcal 1
2020s 1,761 million Kcal 1,590 million Kcal 2,102 million Kcal 4

Countries ranked near Bhutan

  1. 128 Madagascar 2,174 million Kcal compare
  2. 129 Gabon 2,070 million Kcal compare
  3. 130 Suriname 2,068 million Kcal compare
  4. 132 China, Macao SAR 1,538 million Kcal compare
  5. 133 Guinea-Bissau 1,496 million Kcal compare
  6. 134 Iceland 1,430 million Kcal compare

See the full ranking of 209 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is onions — food supply in Bhutan?
Onions — food supply in Bhutan was 1,739 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest onions — food supply recorded in Bhutan?
The highest recorded value was 2,102 million Kcal in 2022.
What is the lowest onions — food supply recorded in Bhutan?
The lowest recorded value was 1,275 million Kcal in 2019.
How does Bhutan rank for onions — food supply?
Bhutan ranks 131st out of 162 countries with data for 2023.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions — Food supply (kcal). Statizoid updates them automatically from the source API.

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Onions — Food supply in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/onions-food-supply-kcal/bhutan/

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About this data

Indicator
Onions — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,827 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.