Onions — Food supply in United Kingdom of Great Britain and Northern Ireland

United Kingdom of Great Britain and Northern Ireland: Onions — Food supply was 13.07 kcal/cap/d in 2023. ▼ Falling

Latest (2023)
13.07 kcal/cap/d
Change on year
up 2.5%
World rank
67th
of 189 countries
All-time high
15.87 kcal/cap/d
in 2013
All-time low
12.2 kcal/cap/d
in 2018
Years of data
14
2010–2023

Onions — Food supply in United Kingdom of Great Britain and Northern Ireland, 2010–2023

0510152010201620232010: 14.6 kcal/cap/d2011: 13.5 kcal/cap/d2012: 14.4 kcal/cap/d2013: 15.9 kcal/cap/d2014: 14 kcal/cap/d2015: 13.5 kcal/cap/d2016: 12.7 kcal/cap/d2017: 12.9 kcal/cap/d2018: 12.2 kcal/cap/d2019: 13.9 kcal/cap/d2020: 13.5 kcal/cap/d2021: 12.8 kcal/cap/d2022: 12.8 kcal/cap/d2023: 13.1 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for onions — food supply in United Kingdom of Great Britain and Northern Ireland is 13.07 kcal/cap/d, measured in 2023.

Compared with earlier readings it is up 2.5% on the previous year and down 17.6% over ten years.

Over the whole period, onions — food supply in United Kingdom of Great Britain and Northern Ireland peaked at 15.87 kcal/cap/d in 2013 and was at its lowest, 12.2 kcal/cap/d, in 2018.

That places United Kingdom of Great Britain and Northern Ireland 67th out of 189 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Onions — Food supply in United Kingdom of Great Britain and Northern Ireland, year by year

Annual values for Onions — Food supply (kcal/capita/day) in United Kingdom of Great Britain and Northern Ireland, 2010 to 2023.
Year kcal/cap/d Change
2010 14.6 kcal/cap/d
2011 13.54 kcal/cap/d -7.3%
2012 14.44 kcal/cap/d +6.6%
2013 15.87 kcal/cap/d +9.9%
2014 14.03 kcal/cap/d -11.6%
2015 13.51 kcal/cap/d -3.7%
2016 12.66 kcal/cap/d -6.3%
2017 12.88 kcal/cap/d +1.7%
2018 12.2 kcal/cap/d -5.3%
2019 13.86 kcal/cap/d +13.6%
2020 13.5 kcal/cap/d -2.6%
2021 12.75 kcal/cap/d -5.6%
2022 12.75 kcal/cap/d +0.0%
2023 13.07 kcal/cap/d +2.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 13.76 kcal/cap/d 12.2 kcal/cap/d 15.87 kcal/cap/d 10
2020s 13.02 kcal/cap/d 12.75 kcal/cap/d 13.5 kcal/cap/d 4

Countries ranked near United Kingdom of Great Britain and Northern Ireland

  1. 64 Montenegro 13.47 kcal/cap/d compare
  2. 65 Israel 13.29 kcal/cap/d compare
  3. 66 Turkmenistan 13.11 kcal/cap/d compare
  4. 67 United Kingdom 13.07 kcal/cap/d compare
  5. 69 Cabo Verde 13.03 kcal/cap/d compare
  6. 70 Estonia 13.02 kcal/cap/d compare

See the full ranking of 219 places →

More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland

All data for United Kingdom of Great Britain and Northern Ireland →

Frequently asked questions

What is onions — food supply in United Kingdom of Great Britain and Northern Ireland?
Onions — food supply in United Kingdom of Great Britain and Northern Ireland was 13.07 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest onions — food supply recorded in United Kingdom of Great Britain and Northern Ireland?
The highest recorded value was 15.87 kcal/cap/d in 2013.
What is the lowest onions — food supply recorded in United Kingdom of Great Britain and Northern Ireland?
The lowest recorded value was 12.2 kcal/cap/d in 2018.
How does United Kingdom of Great Britain and Northern Ireland rank for onions — food supply?
United Kingdom of Great Britain and Northern Ireland ranks 67th out of 189 countries with data for 2023.
Is onions — food supply rising or falling in United Kingdom of Great Britain and Northern Ireland?
Over the last ten years it is down 17.6%. The long-run trend across the full record is falling.
Where does this United Kingdom of Great Britain and Northern Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Onions — Food supply in United Kingdom of Great Britain and Northern Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/onions-food-supply-kcal-capita-day/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Onions — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 2,954 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.