Onions — Fat supply quantity in Samoa

Samoa: Onions — Fat supply quantity was 0.02 g/cap/d in 2023. ▲ Rising

Latest (2023)
0.02 g/cap/d
Change on year
unchanged
World rank
102nd
of 189 countries
All-time high
0.02 g/cap/d
in 2012
All-time low
0 g/cap/d
in 2010
Years of data
14
2010–2023

Onions — Fat supply quantity in Samoa, 2010–2023

00.0050.010.0150.022010201620232010: 0 g/cap/d2011: 0 g/cap/d2012: 0.02 g/cap/d2013: 0.01 g/cap/d2014: 0.02 g/cap/d2015: 0.02 g/cap/d2016: 0.02 g/cap/d2017: 0.01 g/cap/d2018: 0.02 g/cap/d2019: 0.02 g/cap/d2020: 0.02 g/cap/d2021: 0.02 g/cap/d2022: 0.02 g/cap/d2023: 0.02 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for onions — fat supply quantity in Samoa is 0.02 g/cap/d, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 100.0% over ten years.

Over the whole period, onions — fat supply quantity in Samoa peaked at 0.02 g/cap/d in 2012 and was at its lowest, 0 g/cap/d, in 2010.

That places Samoa 102nd out of 189 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Onions — Fat supply quantity in Samoa, year by year

Annual values for Onions — Fat supply quantity (g/capita/day) in Samoa, 2010 to 2023.
Year g/cap/d Change
2010 0 g/cap/d —
2011 0 g/cap/d —
2012 0.02 g/cap/d —
2013 0.01 g/cap/d -50.0%
2014 0.02 g/cap/d +100.0%
2015 0.02 g/cap/d +0.0%
2016 0.02 g/cap/d +0.0%
2017 0.01 g/cap/d -50.0%
2018 0.02 g/cap/d +100.0%
2019 0.02 g/cap/d +0.0%
2020 0.02 g/cap/d +0.0%
2021 0.02 g/cap/d +0.0%
2022 0.02 g/cap/d +0.0%
2023 0.02 g/cap/d +0.0%

Samoa compared with similar countries

  • Samoa's 0.02 g/cap/d is above the median for upper middle income countries, which is 0.02 g/cap/d, 1.0× the median. (53 countries reporting)
  • Samoa's 0.02 g/cap/d is above the median for East Asia & Pacific, which is 0.01 g/cap/d, 2.0× the median. (25 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.014 g/cap/d 0 g/cap/d 0.02 g/cap/d 10
2020s 0.02 g/cap/d 0.02 g/cap/d 0.02 g/cap/d 4

Countries ranked near Samoa

  1. 102 Bhutan 0.02 g/cap/d compare
  2. 102 Cuba 0.02 g/cap/d compare
  3. 102 Afghanistan 0.02 g/cap/d compare
  4. 102 Grenada 0.02 g/cap/d compare
  5. 102 Armenia 0.02 g/cap/d compare
  6. 102 Saint Lucia 0.02 g/cap/d compare
  7. 102 Finland 0.02 g/cap/d compare
  8. 102 Namibia 0.02 g/cap/d compare
  9. 102 Belgium 0.02 g/cap/d compare
  10. 102 Bulgaria 0.02 g/cap/d compare
  11. 102 Nicaragua 0.02 g/cap/d compare
  12. 102 El Salvador 0.02 g/cap/d compare
  13. 102 Switzerland 0.02 g/cap/d compare
  14. 102 Fiji 0.02 g/cap/d compare
  15. 102 Polynesia 0.02 g/cap/d compare
  16. 102 France 0.02 g/cap/d compare
  17. 102 Hungary 0.02 g/cap/d compare
  18. 102 Mozambique 0.02 g/cap/d compare
  19. 102 Venezuela (Bolivarian Republic of) 0.02 g/cap/d compare
  20. 102 South Africa 0.02 g/cap/d compare
  21. 102 Pakistan 0.02 g/cap/d compare
  22. 102 Peru 0.02 g/cap/d compare
  23. 102 Nigeria 0.02 g/cap/d compare
  24. 102 Uganda 0.02 g/cap/d compare
  25. 102 Mexico 0.02 g/cap/d compare
  26. 102 Brazil 0.02 g/cap/d compare
  27. 102 Indonesia 0.02 g/cap/d compare

See the full ranking of 219 places →

More agriculture & rural data for Samoa

All data for Samoa →

Frequently asked questions

What is onions — fat supply quantity in Samoa?
Onions — fat supply quantity in Samoa was 0.02 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest onions — fat supply quantity recorded in Samoa?
The highest recorded value was 0.02 g/cap/d in 2012.
What is the lowest onions — fat supply quantity recorded in Samoa?
The lowest recorded value was 0 g/cap/d in 2010.
How does Samoa rank for onions — fat supply quantity?
Samoa ranks 102nd out of 189 countries with data for 2023.
Is onions — fat supply quantity rising or falling in Samoa?
Over the last ten years it is up 100.0%. The long-run trend across the full record is rising.
Where does this Samoa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions — Fat supply quantity (g/capita/day). Statizoid updates them automatically from the source API.

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Onions — Fat supply quantity in Samoa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/onions-fat-supply-quantity-g-capita-day/samoa/

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About this data

Indicator
Onions — Fat supply quantity (g/capita/day)
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 2,954 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.