Onions and shallots, green — Revealed comparative advantage index in Gambia

Gambia: Onions and shallots, green — Revealed comparative advantage index was 1.63 in 2015. ▼ Falling

Latest (2015)
1.63
Change on year
up 19.9%
World rank
13th
of 47 countries
All-time high
1.9
in 2010
All-time low
0.35
in 2013
Years of data
6
2010–2015

Onions and shallots, green — Revealed comparative advantage index in Gambia, 2010–2015

0.511.522010201220152010: 1.92011: 12012: 0.642013: 0.352014: 1.42015: 1.6

Source: Food and Agriculture Organization of the United Nations.

Analysis

Gambia recorded 1.63 for onions and shallots, green — revealed comparative advantage index in 2015.

The figure is up 19.9% on the previous year and down 14.2% over ten years.

Gambia ranks 13th of 47 countries on this measure, in the middle of the range.

Onions and shallots, green — Revealed comparative advantage index in Gambia, year by year

Annual values for Onions and shallots, green — Revealed comparative advantage index in Gambia, 2010 to 2015.
Year Value Change
2010 1.9
2011 1.02 -46.3%
2012 0.64 -37.3%
2013 0.35 -45.3%
2014 1.36 +288.6%
2015 1.63 +19.9%

Countries ranked near Gambia

  1. 10 Albania 3.15 compare
  2. 11 Indonesia 2.73 compare
  3. 12 Netherlands (Kingdom of the) 1.93 compare
  4. 14 Germany 1.42 compare
  5. 15 Brazil 1.18 compare
  6. 16 Tunisia 1.06 compare

See the full ranking of 51 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is onions and shallots, green — revealed comparative advantage index in Gambia?
Onions and shallots, green — revealed comparative advantage index in Gambia was 1.63 in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — revealed comparative advantage index recorded in Gambia?
The highest recorded value was 1.9 in 2010.
What is the lowest onions and shallots, green — revealed comparative advantage index recorded in Gambia?
The lowest recorded value was 0.35 in 2013.
How does Gambia rank for onions and shallots, green — revealed comparative advantage index?
Gambia ranks 13th out of 47 countries with data for 2015.
Is onions and shallots, green — revealed comparative advantage index rising or falling in Gambia?
Over the last ten years it is down 14.2%. The long-run trend across the full record is falling.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Revealed comparative advantage index. Statizoid updates them automatically from the source API.

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Onions and shallots, green — Revealed comparative advantage index in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-revealed-comparative-advantage-index/gambia-the/

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About this data

Indicator
Onions and shallots, green — Revealed comparative advantage index
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 593 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK