Onions and shallots, green — Production in Albania

Albania: Onions and shallots, green — Production was 49,981 t in 2024. ◆ Volatile

Latest (2024)
49,981 t
Change on year
up 3.8%
World rank
20th
of 61 countries
All-time high
51,547 t
in 2022
All-time low
6,000 t
in 1991
Years of data
35
1990–2024

Onions and shallots, green — Production in Albania, 1990–2024

10.0k20.0k30.0k40.0k50.0k1990200720241990: 7.8k t1991: 6.0k t1992: 9.3k t1993: 10.5k t1994: 11.7k t1995: 11.6k t1996: 9.6k t1997: 12.0k t1998: 12.0k t1999: 11.8k t2000: 12.5k t2001: 13.0k t2002: 13.0k t2003: 12.0k t2004: 13.0k t2005: 13.8k t2006: 13.3k t2007: 13.0k t2008: 25.8k t2009: 26.3k t2010: 33.4k t2011: 38.0k t2012: 28.9k t2013: 28.3k t2014: 26.8k t2015: 33.1k t2016: 36.9k t2017: 40.4k t2018: 38.8k t2019: 40.3k t2020: 49.4k t2021: 49.9k t2022: 51.5k t2023: 48.2k t2024: 50.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for onions and shallots, green — production in Albania is 49,981 t, measured in 2024.

That represents a change of up 3.8% on the previous year and up 86.7% over ten years.

Over the whole period, onions and shallots, green — production in Albania peaked at 51,547 t in 2022 and was at its lowest, 6,000 t, in 1991.

That places Albania 20th out of 61 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, green — Production in Albania, year by year

Annual values for Onions and shallots, green — Production in Albania, 1990 to 2024.
Year t Change
1990 7,800 t
1991 6,000 t -23.1%
1992 9,300 t +55.0%
1993 10,500 t +12.9%
1994 11,700 t +11.4%
1995 11,600 t -0.9%
1996 9,600 t -17.2%
1997 12,000 t +25.0%
1998 12,000 t +0.0%
1999 11,800 t -1.7%
2000 12,500 t +5.9%
2001 13,000 t +4.0%
2002 13,000 t +0.0%
2003 12,000 t -7.7%
2004 13,000 t +8.3%
2005 13,800 t +6.2%
2006 13,299 t -3.6%
2007 13,000 t -2.2%
2008 25,780 t +98.3%
2009 26,306 t +2.0%
2010 33,415 t +27.0%
2011 38,000 t +13.7%
2012 28,929 t -23.9%
2013 28,310 t -2.1%
2014 26,770 t -5.4%
2015 33,065 t +23.5%
2016 36,945 t +11.7%
2017 40,393 t +9.3%
2018 38,760 t -4.0%
2019 40,261 t +3.9%
2020 49,427 t +22.8%
2021 49,911 t +1.0%
2022 51,547 t +3.3%
2023 48,161 t -6.6%
2024 49,981 t +3.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 10,230 t 6,000 t 12,000 t 10
2000s 15,568 t 12,000 t 26,306 t 10
2010s 34,485 t 26,770 t 40,393 t 10
2020s 49,805 t 48,161 t 51,547 t 5

Countries ranked near Albania

  1. 17 Portugal 64,247 t compare
  2. 18 Iraq 61,547 t compare
  3. 19 Libya 55,811 t compare
  4. 21 France 49,476 t compare
  5. 22 Netherlands (Kingdom of the) 45,004 t compare
  6. 23 Ethiopia 38,164 t compare

See the full ranking of 94 places →

More agriculture & rural data for Albania

All data for Albania →

Frequently asked questions

What is onions and shallots, green — production in Albania?
Onions and shallots, green — production in Albania was 49,981 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — production recorded in Albania?
The highest recorded value was 51,547 t in 2022.
What is the lowest onions and shallots, green — production recorded in Albania?
The lowest recorded value was 6,000 t in 1991.
How does Albania rank for onions and shallots, green — production?
Albania ranks 20th out of 61 countries with data for 2024.
Is onions and shallots, green — production rising or falling in Albania?
Over the last ten years it is up 86.7%. The long-run trend across the full record is volatile.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Production. Statizoid updates them automatically from the source API.

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Onions and shallots, green — Production in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-production/albania/

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About this data

Indicator
Onions and shallots, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,868 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.