Onions and shallots, green — Gross Production Index Number in Costa Rica

Costa Rica: Onions and shallots, green — Gross Production Index Number was 103.85 in 2024. ▲ Rising

Latest (2024)
103.85
Change on year
down 0.5%
World rank
22nd
of 51 countries
All-time high
105.93
in 2020
All-time low
54.17
in 1997
Years of data
28
1997–2024

Onions and shallots, green — Gross Production Index Number in Costa Rica, 1997–2024

02550751001997201020241997: 54.21998: 54.21999: 59.62000: 59.62001: 652002: 652003: 70.42004: 70.42005: 75.82006: 75.82007: 81.32008: 81.32009: 86.72010: 86.72011: 92.12012: 93.92013: 96.72014: 98.52015: 102.32016: 99.22017: 1052018: 102.12019: 102.12020: 105.92021: 103.42022: 103.82023: 104.42024: 103.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, onions and shallots, green — gross production index number in Costa Rica stood at 103.85.

Compared with earlier readings it is down 0.5% on the previous year and up 5.4% over ten years.

Over the whole period, onions and shallots, green — gross production index number in Costa Rica peaked at 105.93 in 2020 and was at its lowest, 54.17, in 1997.

Costa Rica ranks 22nd of 51 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 28 years of available data.

Onions and shallots, green — Gross Production Index Number in Costa Rica, year by year

Annual values for Onions and shallots, green — Gross Production Index Number (2014-2016 = 100) in Costa Rica, 1997 to 2024.
Year Value Change
1997 54.17
1998 54.17 +0.0%
1999 59.59 +10.0%
2000 59.59 +0.0%
2001 65.01 +9.1%
2002 65.01 +0.0%
2003 70.42 +8.3%
2004 70.42 +0.0%
2005 75.84 +7.7%
2006 75.84 +0.0%
2007 81.26 +7.1%
2008 81.26 +0.0%
2009 86.68 +6.7%
2010 86.68 +0.0%
2011 92.09 +6.2%
2012 93.92 +2.0%
2013 96.66 +2.9%
2014 98.52 +1.9%
2015 102.31 +3.8%
2016 99.16 -3.1%
2017 104.95 +5.8%
2018 102.14 -2.7%
2019 102.09 -0.0%
2020 105.93 +3.8%
2021 103.39 -2.4%
2022 103.8 +0.4%
2023 104.37 +0.5%
2024 103.85 -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 55.98 54.17 59.59 3
2000s 73.13 59.59 86.68 10
2010s 97.85 86.68 104.95 10
2020s 104.27 103.39 105.93 5

Countries ranked near Costa Rica

  1. 19 China, mainland 104.54 compare
  2. 20 Nigeria 104.18 compare
  3. 21 Netherlands (Kingdom of the) 104.15 compare
  4. 23 Madagascar 103.84 compare
  5. 24 Ecuador 103.5 compare
  6. 25 Portugal 103.29 compare

See the full ranking of 83 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is onions and shallots, green — gross production index number in Costa Rica?
Onions and shallots, green — gross production index number in Costa Rica was 103.85 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — gross production index number recorded in Costa Rica?
The highest recorded value was 105.93 in 2020.
What is the lowest onions and shallots, green — gross production index number recorded in Costa Rica?
The lowest recorded value was 54.17 in 1997.
How does Costa Rica rank for onions and shallots, green — gross production index number?
Costa Rica ranks 22nd out of 51 countries with data for 2024.
Is onions and shallots, green — gross production index number rising or falling in Costa Rica?
Over the last ten years it is up 5.4%. The long-run trend across the full record is rising.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, green — Gross Production Index Number in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-gross-production-index-number-2014-2016-100/costa-rica/

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About this data

Indicator
Onions and shallots, green — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,468 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.