Onions and shallots, green — Gross per capita Production Index Number in Burkina Faso
Burkina Faso: Onions and shallots, green — Gross per capita Production Index Number was 78.8 in 2024. ▲ Rising
Onions and shallots, green — Gross per capita Production Index Number in Burkina Faso, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Burkina Faso recorded 78.8 for onions and shallots, green — gross per capita production index number in 2024.
That represents a change of down 2.4% on the previous year and down 22.6% over ten years.
Over the whole period, onions and shallots, green — gross per capita production index number in Burkina Faso peaked at 246.34 in 1996 and was at its lowest, 59.81, in 1966.
Burkina Faso ranks 42nd of 51 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, green — Gross per capita Production Index Number in Burkina Faso, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 96.66 | — |
| 1962 | 97.17 | +0.5% |
| 1963 | 97.66 | +0.5% |
| 1964 | 98.08 | +0.4% |
| 1965 | 98.45 | +0.4% |
| 1966 | 59.81 | -39.2% |
| 1967 | 64.7 | +8.2% |
| 1968 | 73.23 | +13.2% |
| 1969 | 71.97 | -1.7% |
| 1970 | 70.73 | -1.7% |
| 1971 | 73.18 | +3.5% |
| 1972 | 68.33 | -6.6% |
| 1973 | 61.82 | -9.5% |
| 1974 | 69.33 | +12.1% |
| 1975 | 67.94 | -2.0% |
| 1976 | 66.5 | -2.1% |
| 1977 | 73.09 | +9.9% |
| 1978 | 79.22 | +8.4% |
| 1979 | 84.91 | +7.2% |
| 1980 | 105.21 | +23.9% |
| 1981 | 122.85 | +16.8% |
| 1982 | 149.38 | +21.6% |
| 1983 | 207.43 | +38.9% |
| 1984 | 174.66 | -15.8% |
| 1985 | 224.77 | +28.7% |
| 1986 | 174.61 | -22.3% |
| 1987 | 216.01 | +23.7% |
| 1988 | 213.91 | -1.0% |
| 1989 | 217.73 | +1.8% |
| 1990 | 220.38 | +1.2% |
| 1991 | 222.3 | +0.9% |
| 1992 | 227.73 | +2.4% |
| 1993 | 232.72 | +2.2% |
| 1994 | 216.2 | -7.1% |
| 1995 | 212.54 | -1.7% |
| 1996 | 246.34 | +15.9% |
| 1997 | 163.56 | -33.6% |
| 1998 | 157.93 | -3.4% |
| 1999 | 164.51 | +4.2% |
| 2000 | 159.26 | -3.2% |
| 2001 | 160.47 | +0.8% |
| 2002 | 155.33 | -3.2% |
| 2003 | 151 | -2.8% |
| 2004 | 145.03 | -4.0% |
| 2005 | 133.79 | -7.8% |
| 2006 | 123.5 | -7.7% |
| 2007 | 126.86 | +2.7% |
| 2008 | 126.87 | +0.0% |
| 2009 | 123.98 | -2.3% |
| 2010 | 120.77 | -2.6% |
| 2011 | 117.28 | -2.9% |
| 2012 | 121.62 | +3.7% |
| 2013 | 106.22 | -12.7% |
| 2014 | 101.82 | -4.1% |
| 2015 | 100.95 | -0.9% |
| 2016 | 97.23 | -3.7% |
| 2017 | 93.89 | -3.4% |
| 2018 | 90.99 | -3.1% |
| 2019 | 88.5 | -2.7% |
| 2020 | 86.16 | -2.6% |
| 2021 | 84.47 | -2.0% |
| 2022 | 82.81 | -2.0% |
| 2023 | 80.77 | -2.5% |
| 2024 | 78.8 | -2.4% |
Burkina Faso compared with similar countries
- Burkina Faso's 78.8 is below the median for Sub-Saharan Africa, which is 85.33, 92% of the median. (7 countries reporting)
Biggest year-on-year movements
Years where Onions and shallots, green — Gross per capita Production Index Number in Burkina Faso changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1983 | +38.9% | 149.38 | 207.43 |
| 1966 | -39.2% | 98.45 | 59.81 |
| 1997 | -33.6% | 246.34 | 163.56 |
| 1985 | +28.7% | 174.66 | 224.77 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 84.19 | 59.81 | 98.45 | 9 |
| 1970s | 71.5 | 61.82 | 84.91 | 10 |
| 1980s | 180.66 | 105.21 | 224.77 | 10 |
| 1990s | 206.42 | 157.93 | 246.34 | 10 |
| 2000s | 140.61 | 123.5 | 160.47 | 10 |
| 2010s | 103.93 | 88.5 | 121.62 | 10 |
| 2020s | 82.6 | 78.8 | 86.16 | 5 |
Countries ranked near Burkina Faso
More agriculture & rural data for Burkina Faso
- Agriculture, forestry, and fishing, value added (current US$), annual 13.81 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1994 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 228.86 current US$ per person (2025)
- Rural population, annual growth rate 1.39 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.7108 units per person (2025)
- Share of GDP from agriculture 19.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 19.9% (2025)
- Agricultural raw materials exports 6.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is onions and shallots, green — gross per capita production index number in Burkina Faso?
- Onions and shallots, green — gross per capita production index number in Burkina Faso was 78.8 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, green — gross per capita production index number recorded in Burkina Faso?
- The highest recorded value was 246.34 in 1996.
- What is the lowest onions and shallots, green — gross per capita production index number recorded in Burkina Faso?
- The lowest recorded value was 59.81 in 1966.
- How does Burkina Faso rank for onions and shallots, green — gross per capita production index number?
- Burkina Faso ranks 42nd out of 51 countries with data for 2024.
- Is onions and shallots, green — gross per capita production index number rising or falling in Burkina Faso?
- Over the last ten years it is down 22.6%. The long-run trend across the full record is rising.
- Where does this Burkina Faso data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.