Onions and shallots, green — Gross per capita Production Index Number in Bahamas

Bahamas: Onions and shallots, green — Gross per capita Production Index Number was 102.1 in 2024. ▲ Rising

Latest (2024)
102.1
Change on year
down 0.3%
World rank
17th
of 51 countries
All-time high
105.02
in 2019
All-time low
94.92
in 2010
Years of data
15
2010–2024

Onions and shallots, green — Gross per capita Production Index Number in Bahamas, 2010–2024

02550751002010201720242010: 94.92011: 95.82012: 96.82013: 97.82014: 98.92015: 1002016: 101.22017: 102.42018: 103.72019: 1052020: 102.92021: 103.32022: 103.22023: 102.42024: 102.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

Bahamas recorded 102.1 for onions and shallots, green — gross per capita production index number in 2024.

Compared with earlier readings it is down 0.3% on the previous year and up 3.3% over ten years.

Over the whole period, onions and shallots, green — gross per capita production index number in Bahamas peaked at 105.02 in 2019 and was at its lowest, 94.92, in 2010.

Bahamas ranks 17th of 51 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 15 years of available data.

Onions and shallots, green — Gross per capita Production Index Number in Bahamas, year by year

Annual values for Onions and shallots, green — Gross per capita Production Index Number (2014-2016 = 100) in Bahamas, 2010 to 2024.
Year Value Change
2010 94.92
2011 95.79 +0.9%
2012 96.76 +1.0%
2013 97.8 +1.1%
2014 98.86 +1.1%
2015 99.98 +1.1%
2016 101.17 +1.2%
2017 102.41 +1.2%
2018 103.69 +1.2%
2019 105.02 +1.3%
2020 102.86 -2.1%
2021 103.34 +0.5%
2022 103.24 -0.1%
2023 102.41 -0.8%
2024 102.1 -0.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 99.64 94.92 105.02 10
2020s 102.79 102.1 103.34 5

Countries ranked near Bahamas

  1. 14 Netherlands (Kingdom of the) 102.95 compare
  2. 15 Comoros 102.87 compare
  3. 16 China, mainland 102.82 compare
  4. 17 Côte d'Ivoire 82.58 compare
  5. 18 North Macedonia 101.58 compare
  6. 19 China 101.2 compare
  7. 20 France 99.06 compare

See the full ranking of 83 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is onions and shallots, green — gross per capita production index number in Bahamas?
Onions and shallots, green — gross per capita production index number in Bahamas was 102.1 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — gross per capita production index number recorded in Bahamas?
The highest recorded value was 105.02 in 2019.
What is the lowest onions and shallots, green — gross per capita production index number recorded in Bahamas?
The lowest recorded value was 94.92 in 2010.
How does Bahamas rank for onions and shallots, green — gross per capita production index number?
Bahamas ranks 17th out of 51 countries with data for 2024.
Is onions and shallots, green — gross per capita production index number rising or falling in Bahamas?
Over the last ten years it is up 3.3%. The long-run trend across the full record is rising.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, green — Gross per capita Production Index Number in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-gross-per-capita-production-index-number-2014-2016-100/bahamas-the/

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About this data

Indicator
Onions and shallots, green — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,468 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.