Onions and shallots, dry (excluding dehydrated) — Self-sufficiency in Jamaica

Jamaica: Onions and shallots, dry (excluding dehydrated) — Self-sufficiency was 0.44 in 2023. ◆ Volatile

Latest (2023)
0.44
Change on year
up 63.0%
World rank
84th
of 107 countries
All-time high
0.44
in 2023
All-time low
0.06
in 2010
Years of data
14
2010–2023

Onions and shallots, dry (excluding dehydrated) — Self-sufficiency in Jamaica, 2010–2023

0.10.20.30.42010201620232010: 0.062011: 0.082012: 0.112013: 0.072014: 0.082015: 0.122016: 0.152017: 0.12018: 0.082019: 0.152020: 0.152021: 0.192022: 0.272023: 0.44

Source: Food and Agriculture Organization of the United Nations.

Analysis

Jamaica recorded 0.44 for onions and shallots, dry (excluding dehydrated) — self-sufficiency in 2023. That is the highest value across all 14 years on record.

The figure is up 63.0% on the previous year and up 528.6% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — self-sufficiency in Jamaica peaked at 0.44 in 2023 and was at its lowest, 0.06, in 2010.

Jamaica ranks 84th of 107 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Self-sufficiency in Jamaica, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Self-sufficiency ratio in Jamaica, 2010 to 2023.
Year Value Change
2010 0.06
2011 0.08 +33.3%
2012 0.11 +37.5%
2013 0.07 -36.4%
2014 0.08 +14.3%
2015 0.12 +50.0%
2016 0.15 +25.0%
2017 0.1 -33.3%
2018 0.08 -20.0%
2019 0.15 +87.5%
2020 0.15 +0.0%
2021 0.19 +26.7%
2022 0.27 +42.1%
2023 0.44 +63.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.1 0.06 0.15 10
2020s 0.2625 0.15 0.44 4

Countries ranked near Jamaica

  1. 81 Mauritius 0.5 compare
  2. 82 Israel 0.48 compare
  3. 82 Slovenia 0.48 compare
  4. 85 Czechia 0.4 compare
  5. 85 Portugal 0.4 compare
  6. 87 United Kingdom of Great Britain and Northern Ireland 0.39 compare

See the full ranking of 116 places →

More agriculture & rural data for Jamaica

All data for Jamaica →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — self-sufficiency in Jamaica?
Onions and shallots, dry (excluding dehydrated) — self-sufficiency in Jamaica was 0.44 in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — self-sufficiency recorded in Jamaica?
The highest recorded value was 0.44 in 2023.
What is the lowest onions and shallots, dry (excluding dehydrated) — self-sufficiency recorded in Jamaica?
The lowest recorded value was 0.06 in 2010.
How does Jamaica rank for onions and shallots, dry (excluding dehydrated) — self-sufficiency?
Jamaica ranks 84th out of 107 countries with data for 2023.
Is onions and shallots, dry (excluding dehydrated) — self-sufficiency rising or falling in Jamaica?
Over the last ten years it is up 528.6%. The long-run trend across the full record is volatile.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Self-sufficiency ratio. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Self-sufficiency in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-self-sufficiency-ratio/jamaica/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 1,483 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK