Onions and shallots, dry (excluding dehydrated) — Revealed in Spain

Spain: Onions and shallots, dry (excluding dehydrated) — Revealed was 1.1 in 2024. ▼ Falling

Latest (2024)
1.1
Change on year
down 25.7%
World rank
22nd
of 125 countries
All-time high
1.76
in 2015
All-time low
1.1
in 2020
Years of data
15
2010–2024

Onions and shallots, dry (excluding dehydrated) — Revealed in Spain, 2010–2024

00.511.522010201720242010: 1.32011: 1.42012: 1.32013: 1.42014: 1.62015: 1.82016: 1.62017: 1.32018: 1.42019: 1.52020: 1.12021: 1.22022: 1.32023: 1.52024: 1.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

Spain recorded 1.1 for onions and shallots, dry (excluding dehydrated) — revealed in 2024. That is the lowest value across all 15 years on record.

Compared with earlier readings it is down 25.7% on the previous year and down 32.9% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — revealed in Spain peaked at 1.76 in 2015 and was at its lowest, 1.1, in 2020.

That places Spain 22nd out of 125 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 15 years of available data.

Onions and shallots, dry (excluding dehydrated) — Revealed in Spain, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Revealed comparative advantage index in Spain, 2010 to 2024.
Year Value Change
2010 1.31
2011 1.38 +5.3%
2012 1.33 -3.6%
2013 1.38 +3.8%
2014 1.64 +18.8%
2015 1.76 +7.3%
2016 1.55 -11.9%
2017 1.26 -18.7%
2018 1.45 +15.1%
2019 1.52 +4.8%
2020 1.1 -27.6%
2021 1.25 +13.6%
2022 1.34 +7.2%
2023 1.48 +10.4%
2024 1.1 -25.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 1.46 1.26 1.76 10
2020s 1.25 1.1 1.48 5

Countries ranked near Spain

  1. 19 Chile 1.3 compare
  2. 20 Jordan 1.2 compare
  3. 21 Kazakhstan 1.17 compare
  4. 23 United Arab Emirates 1.08 compare
  5. 24 South Africa 1.04 compare
  6. 25 Poland 0.99 compare

See the full ranking of 134 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — revealed in Spain?
Onions and shallots, dry (excluding dehydrated) — revealed in Spain was 1.1 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — revealed recorded in Spain?
The highest recorded value was 1.76 in 2015.
What is the lowest onions and shallots, dry (excluding dehydrated) — revealed recorded in Spain?
The lowest recorded value was 1.1 in 2020.
How does Spain rank for onions and shallots, dry (excluding dehydrated) — revealed?
Spain ranks 22nd out of 125 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — revealed rising or falling in Spain?
Over the last ten years it is down 32.9%. The long-run trend across the full record is falling.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Revealed comparative advantage index. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Revealed in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-revealed-comparative-advantage-index/spain/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Revealed comparative advantage index
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 1,716 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK