Onions and shallots, dry (excluding dehydrated) — Gross Production in France

France: Onions and shallots, dry (excluding dehydrated) — Gross Production was 537,597 1000 SLC in 2017. ◆ Volatile

Latest (2017)
537,597 1000 SLC
Change on year
down 4.8%
World rank
61st
of 115 countries
All-time high
604,146 1000 SLC
in 2015
All-time low
74,899 1000 SLC
in 1992
Years of data
27
1991–2017

Onions and shallots, dry (excluding dehydrated) — Gross Production in France, 1991–2017

0200.0k400.0k600.0k1991200420171991: 90.9k 1000 SLC1992: 74.9k 1000 SLC1993: 99.9k 1000 SLC1994: 131.7k 1000 SLC1995: 120.4k 1000 SLC1996: 159.1k 1000 SLC1997: 192.7k 1000 SLC1998: 180.2k 1000 SLC1999: 182.2k 1000 SLC2000: 177.5k 1000 SLC2001: 217.8k 1000 SLC2002: 222.2k 1000 SLC2003: 223.3k 1000 SLC2004: 197.2k 1000 SLC2005: 220.7k 1000 SLC2006: 280.5k 1000 SLC2007: 282.3k 1000 SLC2008: 256.7k 1000 SLC2009: 359.4k 1000 SLC2010: 421.3k 1000 SLC2011: 278.0k 1000 SLC2012: 333.0k 1000 SLC2013: 400.3k 1000 SLC2014: 406.4k 1000 SLC2015: 604.1k 1000 SLC2016: 565.0k 1000 SLC2017: 537.6k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

France recorded 537,597 1000 SLC for onions and shallots, dry (excluding dehydrated) — gross production in 2017.

Compared with earlier readings it is down 4.8% on the previous year and up 90.4% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in France peaked at 604,146 1000 SLC in 2015 and was at its lowest, 74,899 1000 SLC, in 1992.

That places France 61st out of 115 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross Production in France, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Value (current thousand SLC) in France, 1991 to 2017.
Year 1000 SLC Change
1991 90,886 1000 SLC
1992 74,899 1000 SLC -17.6%
1993 99,924 1000 SLC +33.4%
1994 131,691 1000 SLC +31.8%
1995 120,367 1000 SLC -8.6%
1996 159,085 1000 SLC +32.2%
1997 192,696 1000 SLC +21.1%
1998 180,217 1000 SLC -6.5%
1999 182,202 1000 SLC +1.1%
2000 177,529 1000 SLC -2.6%
2001 217,842 1000 SLC +22.7%
2002 222,163 1000 SLC +2.0%
2003 223,348 1000 SLC +0.5%
2004 197,166 1000 SLC -11.7%
2005 220,708 1000 SLC +11.9%
2006 280,534 1000 SLC +27.1%
2007 282,325 1000 SLC +0.6%
2008 256,659 1000 SLC -9.1%
2009 359,419 1000 SLC +40.0%
2010 421,331 1000 SLC +17.2%
2011 277,975 1000 SLC -34.0%
2012 333,029 1000 SLC +19.8%
2013 400,301 1000 SLC +20.2%
2014 406,450 1000 SLC +1.5%
2015 604,146 1000 SLC +48.6%
2016 564,972 1000 SLC -6.5%
2017 537,597 1000 SLC -4.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 136,885 1000 SLC 74,899 1000 SLC 192,696 1000 SLC 9
2000s 243,769 1000 SLC 177,529 1000 SLC 359,419 1000 SLC 10
2010s 443,225 1000 SLC 277,975 1000 SLC 604,146 1000 SLC 8

Countries ranked near France

  1. 58 Peru 628,067 1000 SLC compare
  2. 59 Czechia 553,946 1000 SLC compare
  3. 60 Mauritius 538,766 1000 SLC compare
  4. 62 Romania 515,221 1000 SLC compare
  5. 63 Congo 494,215 1000 SLC compare
  6. 64 Honduras 474,724 1000 SLC compare

See the full ranking of 125 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in France?
Onions and shallots, dry (excluding dehydrated) — gross production in France was 537,597 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in France?
The highest recorded value was 604,146 1000 SLC in 2015.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in France?
The lowest recorded value was 74,899 1000 SLC in 1992.
How does France rank for onions and shallots, dry (excluding dehydrated) — gross production?
France ranks 61st out of 115 countries with data for 2017.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in France?
Over the last ten years it is up 90.4%. The long-run trend across the full record is volatile.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross Production in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-value-current-thousand-slc/france/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 3,739 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.