Onions and shallots, dry (excluding dehydrated) — Gross Production in Dominican Republic
Dominican Republic: Onions and shallots, dry (excluding dehydrated) — Gross Production was 8.01 million 1000 SLC in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Gross Production in Dominican Republic, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — gross production in Dominican Republic stood at 8.01 million 1000 SLC. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 52.4% on the previous year and up 284.9% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Dominican Republic peaked at 8.01 million 1000 SLC in 2024 and was at its lowest, 121,972 1000 SLC, in 1991.
Dominican Republic ranks 38th of 115 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Dominican Republic, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 121,972 1000 SLC | — |
| 1992 | 234,168 1000 SLC | +92.0% |
| 1993 | 248,707 1000 SLC | +6.2% |
| 1994 | 294,621 1000 SLC | +18.5% |
| 1995 | 280,992 1000 SLC | -4.6% |
| 1996 | 300,788 1000 SLC | +7.0% |
| 1997 | 283,908 1000 SLC | -5.6% |
| 1998 | 186,509 1000 SLC | -34.3% |
| 1999 | 370,225 1000 SLC | +98.5% |
| 2000 | 289,507 1000 SLC | -21.8% |
| 2001 | 468,044 1000 SLC | +61.7% |
| 2002 | 404,520 1000 SLC | -13.6% |
| 2003 | 691,872 1000 SLC | +71.0% |
| 2004 | 918,583 1000 SLC | +32.8% |
| 2005 | 1.05 million 1000 SLC | +14.3% |
| 2006 | 929,288 1000 SLC | -11.5% |
| 2007 | 1.29 million 1000 SLC | +38.8% |
| 2008 | 1.27 million 1000 SLC | -1.3% |
| 2009 | 1.09 million 1000 SLC | -14.4% |
| 2010 | 1.76 million 1000 SLC | +61.5% |
| 2011 | 1.88 million 1000 SLC | +6.6% |
| 2012 | 2.00 million 1000 SLC | +6.7% |
| 2013 | 1.67 million 1000 SLC | -16.4% |
| 2014 | 2.08 million 1000 SLC | +24.3% |
| 2015 | 2.65 million 1000 SLC | +27.5% |
| 2016 | 3.23 million 1000 SLC | +21.7% |
| 2017 | 2.71 million 1000 SLC | -16.0% |
| 2018 | 3.34 million 1000 SLC | +23.2% |
| 2019 | 4.33 million 1000 SLC | +29.5% |
| 2020 | 5.26 million 1000 SLC | +21.6% |
| 2021 | 3.49 million 1000 SLC | -33.6% |
| 2022 | 3.84 million 1000 SLC | +10.1% |
| 2023 | 5.26 million 1000 SLC | +36.7% |
| 2024 | 8.01 million 1000 SLC | +52.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 257,988 1000 SLC | 121,972 1000 SLC | 370,225 1000 SLC | 9 |
| 2000s | 840,522 1000 SLC | 289,507 1000 SLC | 1.29 million 1000 SLC | 10 |
| 2010s | 2.57 million 1000 SLC | 1.67 million 1000 SLC | 4.33 million 1000 SLC | 10 |
| 2020s | 5.17 million 1000 SLC | 3.49 million 1000 SLC | 8.01 million 1000 SLC | 5 |
Countries ranked near Dominican Republic
More agriculture & rural data for Dominican Republic
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.046 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 509.02 current US$ per person (2025)
- Rural population, annual growth rate 0.4279 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2748 units per person (2025)
- Share of GDP from agriculture 4.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.6% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Dominican Republic?
- Onions and shallots, dry (excluding dehydrated) — gross production in Dominican Republic was 8.01 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Dominican Republic?
- The highest recorded value was 8.01 million 1000 SLC in 2024.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Dominican Republic?
- The lowest recorded value was 121,972 1000 SLC in 1991.
- How does Dominican Republic rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Dominican Republic ranks 38th out of 115 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Dominican Republic?
- Over the last ten years it is up 284.9%. The long-run trend across the full record is volatile.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.