Onions and shallots, dry (excluding dehydrated) — Gross Production in Peru
Peru: Onions and shallots, dry (excluding dehydrated) — Gross Production was 0.0072 1000 Int$ per person in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Gross Production in Peru, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — gross production in Peru is 0.0072 1000 Int$ per person, measured in 2024.
Compared with earlier readings it is up 8.7% on the previous year and down 31.2% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Peru peaked at 0.0109 1000 Int$ per person in 2012 and was at its lowest, 0.0023 1000 Int$ per person, in 1961.
That places Peru 27th out of 124 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Peru, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0023 1000 Int$ per person | — |
| 1962 | 0.0027 1000 Int$ per person | +15.8% |
| 1963 | 0.0034 1000 Int$ per person | +28.2% |
| 1964 | 0.0045 1000 Int$ per person | +32.8% |
| 1965 | 0.0036 1000 Int$ per person | -20.1% |
| 1966 | 0.0039 1000 Int$ per person | +8.5% |
| 1967 | 0.0042 1000 Int$ per person | +7.3% |
| 1968 | 0.0041 1000 Int$ per person | -1.6% |
| 1969 | 0.0041 1000 Int$ per person | -0.9% |
| 1970 | 0.0049 1000 Int$ per person | +19.8% |
| 1971 | 0.0047 1000 Int$ per person | -3.3% |
| 1972 | 0.0044 1000 Int$ per person | -7.4% |
| 1973 | 0.0039 1000 Int$ per person | -11.4% |
| 1974 | 0.0042 1000 Int$ per person | +6.6% |
| 1975 | 0.0038 1000 Int$ per person | -7.4% |
| 1976 | 0.0041 1000 Int$ per person | +6.0% |
| 1977 | 0.0041 1000 Int$ per person | -0.2% |
| 1978 | 0.0036 1000 Int$ per person | -12.7% |
| 1979 | 0.0036 1000 Int$ per person | +1.8% |
| 1980 | 0.0031 1000 Int$ per person | -14.7% |
| 1981 | 0.0029 1000 Int$ per person | -4.5% |
| 1982 | 0.0031 1000 Int$ per person | +4.8% |
| 1983 | 0.0027 1000 Int$ per person | -13.2% |
| 1984 | 0.0024 1000 Int$ per person | -9.9% |
| 1985 | 0.0026 1000 Int$ per person | +9.0% |
| 1986 | 0.0027 1000 Int$ per person | +4.0% |
| 1987 | 0.0027 1000 Int$ per person | -2.0% |
| 1988 | 0.0031 1000 Int$ per person | +14.4% |
| 1989 | 0.0031 1000 Int$ per person | +0.7% |
| 1990 | 0.0029 1000 Int$ per person | -7.4% |
| 1991 | 0.0024 1000 Int$ per person | -14.7% |
| 1992 | 0.0027 1000 Int$ per person | +11.4% |
| 1993 | 0.0027 1000 Int$ per person | -1.3% |
| 1994 | 0.0033 1000 Int$ per person | +21.6% |
| 1995 | 0.0032 1000 Int$ per person | -3.2% |
| 1996 | 0.004 1000 Int$ per person | +25.4% |
| 1997 | 0.0048 1000 Int$ per person | +20.4% |
| 1998 | 0.0051 1000 Int$ per person | +6.8% |
| 1999 | 0.0058 1000 Int$ per person | +14.5% |
| 2000 | 0.006 1000 Int$ per person | +2.9% |
| 2001 | 0.0064 1000 Int$ per person | +7.0% |
| 2002 | 0.0071 1000 Int$ per person | +10.0% |
| 2003 | 0.0071 1000 Int$ per person | +1.0% |
| 2004 | 0.0077 1000 Int$ per person | +7.9% |
| 2005 | 0.0073 1000 Int$ per person | -5.2% |
| 2006 | 0.0085 1000 Int$ per person | +16.0% |
| 2007 | 0.0093 1000 Int$ per person | +9.2% |
| 2008 | 0.0093 1000 Int$ per person | +0.5% |
| 2009 | 0.0087 1000 Int$ per person | -6.1% |
| 2010 | 0.0104 1000 Int$ per person | +18.7% |
| 2011 | 0.0103 1000 Int$ per person | -0.3% |
| 2012 | 0.0109 1000 Int$ per person | +5.8% |
| 2013 | 0.0104 1000 Int$ per person | -4.4% |
| 2014 | 0.0105 1000 Int$ per person | +0.4% |
| 2015 | 0.0104 1000 Int$ per person | -0.9% |
| 2016 | 0.0095 1000 Int$ per person | -8.4% |
| 2017 | 0.0096 1000 Int$ per person | +0.9% |
| 2018 | 0.0084 1000 Int$ per person | -12.5% |
| 2019 | 0.0082 1000 Int$ per person | -2.9% |
| 2020 | 0.0077 1000 Int$ per person | -6.1% |
| 2021 | 0.0076 1000 Int$ per person | -1.4% |
| 2022 | 0.0064 1000 Int$ per person | -15.1% |
| 2023 | 0.0066 1000 Int$ per person | +3.4% |
| 2024 | 0.0072 1000 Int$ per person | +8.7% |
Peru compared with similar countries
- Peru's 0.0072 1000 Int$ per person is above the median for upper middle income countries, which is 0.0044 1000 Int$ per person, 1.6× the median. (38 countries reporting)
- Peru's 0.0072 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0023 1000 Int$ per person, 3.2× the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0036 1000 Int$ per person | 0.0023 1000 Int$ per person | 0.0045 1000 Int$ per person | 9 |
| 1970s | 0.0041 1000 Int$ per person | 0.0036 1000 Int$ per person | 0.0049 1000 Int$ per person | 10 |
| 1980s | 0.0028 1000 Int$ per person | 0.0024 1000 Int$ per person | 0.0031 1000 Int$ per person | 10 |
| 1990s | 0.0037 1000 Int$ per person | 0.0024 1000 Int$ per person | 0.0058 1000 Int$ per person | 10 |
| 2000s | 0.0077 1000 Int$ per person | 0.006 1000 Int$ per person | 0.0093 1000 Int$ per person | 10 |
| 2010s | 0.0099 1000 Int$ per person | 0.0082 1000 Int$ per person | 0.0109 1000 Int$ per person | 10 |
| 2020s | 0.0071 1000 Int$ per person | 0.0064 1000 Int$ per person | 0.0077 1000 Int$ per person | 5 |
Countries ranked near Peru
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Peru?
- Onions and shallots, dry (excluding dehydrated) — gross production in Peru was 0.0072 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Peru?
- The highest recorded value was 0.0109 1000 Int$ per person in 2012.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Peru?
- The lowest recorded value was 0.0023 1000 Int$ per person in 1961.
- How does Peru rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Peru ranks 27th out of 124 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Peru?
- Over the last ten years it is down 31.2%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.