Onions and shallots, dry (excluding dehydrated) — Gross Production in Luxembourg
Luxembourg: Onions and shallots, dry (excluding dehydrated) — Gross Production was 0.0001 1000 Int$ per person in 2017. ▼ Falling
Onions and shallots, dry (excluding dehydrated) — Gross Production in Luxembourg, 2000–2017
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Luxembourg recorded 0.0001 1000 Int$ per person for onions and shallots, dry (excluding dehydrated) — gross production in 2017.
Compared with earlier readings it is up 61.5% on the previous year and up 1.7% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Luxembourg peaked at 0.0002 1000 Int$ per person in 2003 and was at its lowest, 0 1000 Int$ per person, in 2006.
Luxembourg ranks 122nd of 124 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 18 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Luxembourg, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 2000 | 0.0001 1000 Int$ per person | — |
| 2001 | 0.0001 1000 Int$ per person | +2.1% |
| 2002 | 0.0001 1000 Int$ per person | -7.4% |
| 2003 | 0.0002 1000 Int$ per person | +162.3% |
| 2004 | 0.0001 1000 Int$ per person | -33.4% |
| 2005 | 0.0001 1000 Int$ per person | -54.5% |
| 2006 | 0 1000 Int$ per person | -38.5% |
| 2007 | 0.0001 1000 Int$ per person | +149.5% |
| 2008 | 0.0001 1000 Int$ per person | -30.2% |
| 2009 | 0.0001 1000 Int$ per person | +23.6% |
| 2010 | 0 1000 Int$ per person | -50.9% |
| 2011 | 0.0001 1000 Int$ per person | +78.3% |
| 2012 | 0.0001 1000 Int$ per person | +26.0% |
| 2013 | 0.0001 1000 Int$ per person | +39.2% |
| 2014 | 0.0001 1000 Int$ per person | -14.3% |
| 2015 | 0.0001 1000 Int$ per person | -2.3% |
| 2016 | 0 1000 Int$ per person | -43.2% |
| 2017 | 0.0001 1000 Int$ per person | +61.5% |
Luxembourg compared with similar countries
- Luxembourg's 0.0001 1000 Int$ per person is below the median for high income countries, which is 0.0027 1000 Int$ per person, 3% of the median. (45 countries reporting)
- Luxembourg's 0.0001 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0038 1000 Int$ per person, 2% of the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0001 1000 Int$ per person | 0 1000 Int$ per person | 0.0002 1000 Int$ per person | 10 |
| 2010s | 0.0001 1000 Int$ per person | 0 1000 Int$ per person | 0.0001 1000 Int$ per person | 8 |
Countries ranked near Luxembourg
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Luxembourg?
- Onions and shallots, dry (excluding dehydrated) — gross production in Luxembourg was 0.0001 1000 Int$ per person in 2017, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Luxembourg?
- The highest recorded value was 0.0002 1000 Int$ per person in 2003.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Luxembourg?
- The lowest recorded value was 0 1000 Int$ per person in 2006.
- How does Luxembourg rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Luxembourg ranks 122nd out of 124 countries with data for 2017.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Luxembourg?
- Over the last ten years it is up 1.7%. The long-run trend across the full record is falling.
- Where does this Luxembourg data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.