Onions and shallots, dry (excluding dehydrated) — Gross Production in Guyana

Guyana: Onions and shallots, dry (excluding dehydrated) — Gross Production was 0.0079 1000 Int$ per person in 2024. ◆ Volatile

Latest (2024)
0.0079 1000 Int$ per person
Change on year
up 2.2%
World rank
22nd
of 124 countries
All-time high
0.0079 1000 Int$ per person
in 2024
All-time low
0.0002 1000 Int$ per person
in 2008
Years of data
35
1990–2024

Onions and shallots, dry (excluding dehydrated) — Gross Production in Guyana, 1990–2024

00.0020.0040.0060.0081990200720241990: 0.001 1000 Int$ per person1991: 0.001 1000 Int$ per person1992: 0.001 1000 Int$ per person1993: 0.001 1000 Int$ per person1994: 0.001 1000 Int$ per person1995: 0.001 1000 Int$ per person1996: 0.001 1000 Int$ per person1997: 0.002 1000 Int$ per person1998: 0.001 1000 Int$ per person1999: 0.001 1000 Int$ per person2000: 0.002 1000 Int$ per person2001: 0.001 1000 Int$ per person2002: 0 1000 Int$ per person2003: 0.001 1000 Int$ per person2004: 0 1000 Int$ per person2005: 0 1000 Int$ per person2006: 0 1000 Int$ per person2007: 0 1000 Int$ per person2008: 0 1000 Int$ per person2009: 0.001 1000 Int$ per person2010: 0.001 1000 Int$ per person2011: 0.002 1000 Int$ per person2012: 0.001 1000 Int$ per person2013: 0.002 1000 Int$ per person2014: 0.001 1000 Int$ per person2015: 0.001 1000 Int$ per person2016: 0.001 1000 Int$ per person2017: 0.001 1000 Int$ per person2018: 0.001 1000 Int$ per person2019: 0.001 1000 Int$ per person2020: 0.001 1000 Int$ per person2021: 0.006 1000 Int$ per person2022: 0.008 1000 Int$ per person2023: 0.008 1000 Int$ per person2024: 0.008 1000 Int$ per person

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — gross production in Guyana is 0.0079 1000 Int$ per person, measured in 2024. That is the highest value across all 35 years on record.

The figure is up 2.2% on the previous year and up 1,127.5% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Guyana peaked at 0.0079 1000 Int$ per person in 2024 and was at its lowest, 0.0002 1000 Int$ per person, in 2008.

Guyana ranks 22nd of 124 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross Production in Guyana, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Guyana, 1990 to 2024.
Year 1000 Int$ per person Change
1990 0.0008 1000 Int$ per person —
1991 0.0008 1000 Int$ per person +9.2%
1992 0.0009 1000 Int$ per person +0.2%
1993 0.0008 1000 Int$ per person -0.6%
1994 0.0008 1000 Int$ per person -8.4%
1995 0.0008 1000 Int$ per person +5.1%
1996 0.0011 1000 Int$ per person +37.6%
1997 0.0017 1000 Int$ per person +48.3%
1998 0.0008 1000 Int$ per person -49.5%
1999 0.001 1000 Int$ per person +18.1%
2000 0.0025 1000 Int$ per person +148.4%
2001 0.0012 1000 Int$ per person -50.1%
2002 0.0004 1000 Int$ per person -71.1%
2003 0.0006 1000 Int$ per person +75.4%
2004 0.0002 1000 Int$ per person -65.4%
2005 0.0002 1000 Int$ per person -7.7%
2006 0.0004 1000 Int$ per person +117.8%
2007 0.0003 1000 Int$ per person -34.9%
2008 0.0002 1000 Int$ per person -35.5%
2009 0.0008 1000 Int$ per person +342.3%
2010 0.0012 1000 Int$ per person +52.6%
2011 0.0022 1000 Int$ per person +77.2%
2012 0.0011 1000 Int$ per person -49.3%
2013 0.0025 1000 Int$ per person +123.1%
2014 0.0006 1000 Int$ per person -73.7%
2015 0.0013 1000 Int$ per person +103.1%
2016 0.0009 1000 Int$ per person -32.8%
2017 0.0013 1000 Int$ per person +43.8%
2018 0.0014 1000 Int$ per person +10.0%
2019 0.0014 1000 Int$ per person +0.2%
2020 0.0013 1000 Int$ per person -9.7%
2021 0.0062 1000 Int$ per person +391.1%
2022 0.0076 1000 Int$ per person +23.2%
2023 0.0078 1000 Int$ per person +1.6%
2024 0.0079 1000 Int$ per person +2.2%

Guyana compared with similar countries

  • Guyana's 0.0079 1000 Int$ per person is above the median for high income countries, which is 0.0027 1000 Int$ per person, 2.9× the median. (45 countries reporting)
  • Guyana's 0.0079 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0023 1000 Int$ per person, 3.5× the median. (24 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, dry (excluding dehydrated) — Gross Production in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 +391.1% 0.0013 1000 Int$ per person 0.0062 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.001 1000 Int$ per person 0.0008 1000 Int$ per person 0.0017 1000 Int$ per person 10
2000s 0.0007 1000 Int$ per person 0.0002 1000 Int$ per person 0.0025 1000 Int$ per person 10
2010s 0.0014 1000 Int$ per person 0.0006 1000 Int$ per person 0.0025 1000 Int$ per person 10
2020s 0.0062 1000 Int$ per person 0.0013 1000 Int$ per person 0.0079 1000 Int$ per person 5

Countries ranked near Guyana

  1. 19 Senegal 0.0092 1000 Int$ per person compare
  2. 20 Chile 0.0091 1000 Int$ per person compare
  3. 21 Myanmar 0.0081 1000 Int$ per person compare
  4. 23 Zimbabwe 0.0077 1000 Int$ per person compare
  5. 24 Malta 0.0076 1000 Int$ per person compare
  6. 25 Romania 0.0075 1000 Int$ per person compare

See the full ranking of 125 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in Guyana?
Onions and shallots, dry (excluding dehydrated) — gross production in Guyana was 0.0079 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Guyana?
The highest recorded value was 0.0079 1000 Int$ per person in 2024.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Guyana?
The lowest recorded value was 0.0002 1000 Int$ per person in 2008.
How does Guyana rank for onions and shallots, dry (excluding dehydrated) — gross production?
Guyana ranks 22nd out of 124 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Guyana?
Over the last ten years it is up 1,127.5%. The long-run trend across the full record is volatile.
Where does this Guyana data come from?
The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross Production in Guyana. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-value-constant-2014-2016-4/guyana/

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<a href="https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-value-constant-2014-2016-4/guyana/">Onions and shallots, dry (excluding dehydrated) — Gross Production in Guyana</a> — Statizoid

How this figure is calculated

Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
125 places, 6,274 data points, 1961–2024
Last refreshed

Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.