Onions and shallots, dry (excluding dehydrated) — Gross Production in Georgia

Georgia: Onions and shallots, dry (excluding dehydrated) — Gross Production was 0.0009 1000 Int$ per person in 2024. ▼ Falling

Latest (2024)
0.0009 1000 Int$ per person
Change on year
up 19.7%
World rank
98th
of 124 countries
All-time high
0.0042 1000 Int$ per person
in 2005
All-time low
0.0006 1000 Int$ per person
in 2022
Years of data
31
1994–2024

Onions and shallots, dry (excluding dehydrated) — Gross Production in Georgia, 1994–2024

0.0010.0020.0030.0041994200920241994: 0.003 1000 Int$ per person1995: 0.004 1000 Int$ per person1996: 0.003 1000 Int$ per person1997: 0.003 1000 Int$ per person1998: 0.004 1000 Int$ per person1999: 0.004 1000 Int$ per person2000: 0.003 1000 Int$ per person2001: 0.003 1000 Int$ per person2002: 0.003 1000 Int$ per person2003: 0.003 1000 Int$ per person2004: 0.003 1000 Int$ per person2005: 0.004 1000 Int$ per person2006: 0.002 1000 Int$ per person2007: 0.001 1000 Int$ per person2008: 0.001 1000 Int$ per person2009: 0.001 1000 Int$ per person2010: 0.002 1000 Int$ per person2011: 0.002 1000 Int$ per person2012: 0.002 1000 Int$ per person2013: 0.002 1000 Int$ per person2014: 0.002 1000 Int$ per person2015: 0.001 1000 Int$ per person2016: 0.002 1000 Int$ per person2017: 0.001 1000 Int$ per person2018: 0.001 1000 Int$ per person2019: 0.001 1000 Int$ per person2020: 0.001 1000 Int$ per person2021: 0.001 1000 Int$ per person2022: 0.001 1000 Int$ per person2023: 0.001 1000 Int$ per person2024: 0.001 1000 Int$ per person

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — gross production in Georgia stood at 0.0009 1000 Int$ per person.

Compared with earlier readings it is up 19.7% on the previous year and down 49.2% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Georgia peaked at 0.0042 1000 Int$ per person in 2005 and was at its lowest, 0.0006 1000 Int$ per person, in 2022.

That places Georgia 98th out of 124 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 31 years of available data.

Onions and shallots, dry (excluding dehydrated) — Gross Production in Georgia, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Georgia, 1994 to 2024.
Year 1000 Int$ per person Change
1994 0.0031 1000 Int$ per person —
1995 0.0036 1000 Int$ per person +15.4%
1996 0.0032 1000 Int$ per person -9.3%
1997 0.0034 1000 Int$ per person +3.3%
1998 0.0035 1000 Int$ per person +5.4%
1999 0.0038 1000 Int$ per person +7.8%
2000 0.0032 1000 Int$ per person -16.8%
2001 0.0033 1000 Int$ per person +3.9%
2002 0.0032 1000 Int$ per person -4.2%
2003 0.0031 1000 Int$ per person -2.3%
2004 0.0028 1000 Int$ per person -10.4%
2005 0.0042 1000 Int$ per person +51.0%
2006 0.0017 1000 Int$ per person -58.7%
2007 0.0013 1000 Int$ per person -24.0%
2008 0.0012 1000 Int$ per person -8.0%
2009 0.0011 1000 Int$ per person -7.3%
2010 0.0021 1000 Int$ per person +87.6%
2011 0.0016 1000 Int$ per person -22.5%
2012 0.002 1000 Int$ per person +22.8%
2013 0.0019 1000 Int$ per person -4.2%
2014 0.0018 1000 Int$ per person -3.0%
2015 0.0014 1000 Int$ per person -22.5%
2016 0.0021 1000 Int$ per person +44.4%
2017 0.001 1000 Int$ per person -50.8%
2018 0.001 1000 Int$ per person -2.2%
2019 0.001 1000 Int$ per person +0.2%
2020 0.0013 1000 Int$ per person +30.3%
2021 0.0009 1000 Int$ per person -27.3%
2022 0.0006 1000 Int$ per person -34.6%
2023 0.0008 1000 Int$ per person +27.2%
2024 0.0009 1000 Int$ per person +19.7%

Georgia compared with similar countries

  • Georgia's 0.0009 1000 Int$ per person is below the median for upper middle income countries, which is 0.0044 1000 Int$ per person, 21% of the median. (38 countries reporting)
  • Georgia's 0.0009 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0038 1000 Int$ per person, 25% of the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0034 1000 Int$ per person 0.0031 1000 Int$ per person 0.0038 1000 Int$ per person 6
2000s 0.0025 1000 Int$ per person 0.0011 1000 Int$ per person 0.0042 1000 Int$ per person 10
2010s 0.0016 1000 Int$ per person 0.001 1000 Int$ per person 0.0021 1000 Int$ per person 10
2020s 0.0009 1000 Int$ per person 0.0006 1000 Int$ per person 0.0013 1000 Int$ per person 5

Countries ranked near Georgia

  1. 95 Sri Lanka 0.001 1000 Int$ per person compare
  2. 96 Philippines 0.001 1000 Int$ per person compare
  3. 97 Ethiopia 0.0009 1000 Int$ per person compare
  4. 99 Rwanda 0.0009 1000 Int$ per person compare
  5. 100 Bahamas 0.0008 1000 Int$ per person compare
  6. 101 Zambia 0.0008 1000 Int$ per person compare

See the full ranking of 125 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in Georgia?
Onions and shallots, dry (excluding dehydrated) — gross production in Georgia was 0.0009 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Georgia?
The highest recorded value was 0.0042 1000 Int$ per person in 2005.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Georgia?
The lowest recorded value was 0.0006 1000 Int$ per person in 2022.
How does Georgia rank for onions and shallots, dry (excluding dehydrated) — gross production?
Georgia ranks 98th out of 124 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Georgia?
Over the last ten years it is down 49.2%. The long-run trend across the full record is falling.
Where does this Georgia data come from?
The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross Production in Georgia. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-value-constant-2014-2016-4/georgia/

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<a href="https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-value-constant-2014-2016-4/georgia/">Onions and shallots, dry (excluding dehydrated) — Gross Production in Georgia</a> — Statizoid

How this figure is calculated

Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
125 places, 6,274 data points, 1961–2024
Last refreshed

Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.