Onions and shallots, dry (excluding dehydrated) — Gross Production in Cyprus
Cyprus: Onions and shallots, dry (excluding dehydrated) — Gross Production was 0.0016 1000 Int$ per person in 2017. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Gross Production in Cyprus, 1961–2017
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Cyprus recorded 0.0016 1000 Int$ per person for onions and shallots, dry (excluding dehydrated) — gross production in 2017.
The figure is down 28.9% on the previous year and down 41.5% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Cyprus peaked at 0.0034 1000 Int$ per person in 1998 and was at its lowest, 0.0011 1000 Int$ per person, in 1980.
Cyprus ranks 88th of 124 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Cyprus, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.002 1000 Int$ per person | — |
| 1962 | 0.0019 1000 Int$ per person | -4.6% |
| 1963 | 0.0017 1000 Int$ per person | -8.2% |
| 1964 | 0.0012 1000 Int$ per person | -32.6% |
| 1965 | 0.0016 1000 Int$ per person | +39.4% |
| 1966 | 0.0022 1000 Int$ per person | +36.8% |
| 1967 | 0.002 1000 Int$ per person | -9.9% |
| 1968 | 0.0017 1000 Int$ per person | -17.4% |
| 1969 | 0.0013 1000 Int$ per person | -20.8% |
| 1970 | 0.0014 1000 Int$ per person | +9.0% |
| 1971 | 0.0017 1000 Int$ per person | +17.0% |
| 1972 | 0.0017 1000 Int$ per person | +2.7% |
| 1973 | 0.0015 1000 Int$ per person | -15.4% |
| 1974 | 0.0013 1000 Int$ per person | -12.7% |
| 1975 | 0.0011 1000 Int$ per person | -14.5% |
| 1976 | 0.0016 1000 Int$ per person | +46.6% |
| 1977 | 0.0017 1000 Int$ per person | +9.2% |
| 1978 | 0.0014 1000 Int$ per person | -17.0% |
| 1979 | 0.0013 1000 Int$ per person | -7.2% |
| 1980 | 0.0011 1000 Int$ per person | -21.6% |
| 1981 | 0.0011 1000 Int$ per person | +5.1% |
| 1982 | 0.0013 1000 Int$ per person | +20.8% |
| 1983 | 0.0015 1000 Int$ per person | +10.1% |
| 1984 | 0.0016 1000 Int$ per person | +9.0% |
| 1985 | 0.0015 1000 Int$ per person | -7.7% |
| 1986 | 0.002 1000 Int$ per person | +32.5% |
| 1987 | 0.0025 1000 Int$ per person | +26.5% |
| 1988 | 0.0022 1000 Int$ per person | -12.4% |
| 1989 | 0.0032 1000 Int$ per person | +47.8% |
| 1990 | 0.0029 1000 Int$ per person | -9.6% |
| 1991 | 0.0022 1000 Int$ per person | -22.8% |
| 1992 | 0.0021 1000 Int$ per person | -8.3% |
| 1993 | 0.0024 1000 Int$ per person | +17.7% |
| 1994 | 0.0024 1000 Int$ per person | -0.2% |
| 1995 | 0.0031 1000 Int$ per person | +29.9% |
| 1996 | 0.0033 1000 Int$ per person | +5.5% |
| 1997 | 0.0032 1000 Int$ per person | -4.7% |
| 1998 | 0.0034 1000 Int$ per person | +8.2% |
| 1999 | 0.0034 1000 Int$ per person | -0.5% |
| 2000 | 0.0032 1000 Int$ per person | -6.9% |
| 2001 | 0.003 1000 Int$ per person | -5.8% |
| 2002 | 0.003 1000 Int$ per person | +1.1% |
| 2003 | 0.0027 1000 Int$ per person | -10.1% |
| 2004 | 0.0026 1000 Int$ per person | -4.0% |
| 2005 | 0.0028 1000 Int$ per person | +7.9% |
| 2006 | 0.0026 1000 Int$ per person | -7.5% |
| 2007 | 0.0027 1000 Int$ per person | +3.2% |
| 2008 | 0.0024 1000 Int$ per person | -9.3% |
| 2009 | 0.0023 1000 Int$ per person | -6.3% |
| 2010 | 0.0027 1000 Int$ per person | +17.5% |
| 2011 | 0.0027 1000 Int$ per person | +0.9% |
| 2012 | 0.0027 1000 Int$ per person | -1.4% |
| 2013 | 0.0023 1000 Int$ per person | -13.4% |
| 2014 | 0.0025 1000 Int$ per person | +8.7% |
| 2015 | 0.0024 1000 Int$ per person | -4.1% |
| 2016 | 0.0022 1000 Int$ per person | -8.4% |
| 2017 | 0.0016 1000 Int$ per person | -28.9% |
Cyprus compared with similar countries
- Cyprus's 0.0016 1000 Int$ per person is below the median for high income countries, which is 0.0027 1000 Int$ per person, 58% of the median. (45 countries reporting)
- Cyprus's 0.0016 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0038 1000 Int$ per person, 41% of the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0017 1000 Int$ per person | 0.0012 1000 Int$ per person | 0.0022 1000 Int$ per person | 9 |
| 1970s | 0.0015 1000 Int$ per person | 0.0011 1000 Int$ per person | 0.0017 1000 Int$ per person | 10 |
| 1980s | 0.0018 1000 Int$ per person | 0.0011 1000 Int$ per person | 0.0032 1000 Int$ per person | 10 |
| 1990s | 0.0028 1000 Int$ per person | 0.0021 1000 Int$ per person | 0.0034 1000 Int$ per person | 10 |
| 2000s | 0.0027 1000 Int$ per person | 0.0023 1000 Int$ per person | 0.0032 1000 Int$ per person | 10 |
| 2010s | 0.0024 1000 Int$ per person | 0.0016 1000 Int$ per person | 0.0027 1000 Int$ per person | 8 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Cyprus?
- Onions and shallots, dry (excluding dehydrated) — gross production in Cyprus was 0.0016 1000 Int$ per person in 2017, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Cyprus?
- The highest recorded value was 0.0034 1000 Int$ per person in 1998.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Cyprus?
- The lowest recorded value was 0.0011 1000 Int$ per person in 1980.
- How does Cyprus rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Cyprus ranks 88th out of 124 countries with data for 2017.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Cyprus?
- Over the last ten years it is down 41.5%. The long-run trend across the full record is rising.
- Where does this Cyprus data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.