Onions and shallots, dry (excluding dehydrated) — Gross per capita in Cameroon

Cameroon: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 103 in 2024. ◆ Volatile

Latest (2024)
103
Change on year
down 0.4%
World rank
59th
of 131 countries
All-time high
120.75
in 2018
All-time low
0.85
in 1961
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Cameroon, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — gross per capita in Cameroon is 103, measured in 2024.

That represents a change of down 0.4% on the previous year and down 4.1% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Cameroon peaked at 120.75 in 2018 and was at its lowest, 0.85, in 1961.

Cameroon ranks 59th of 131 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Cameroon, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100) in Cameroon, 1961 to 2024.
Year Value Change
1961 0.85
1962 1.05 +23.5%
1963 2.2 +109.5%
1964 0.97 -55.9%
1965 6.57 +577.3%
1966 2.61 -60.3%
1967 0.96 -63.2%
1968 1.69 +76.0%
1969 2.5 +47.9%
1970 5.2 +108.0%
1971 5.76 +10.8%
1972 7.61 +32.1%
1973 7.89 +3.7%
1974 7.95 +0.8%
1975 16.96 +113.3%
1976 42.38 +149.9%
1977 38.66 -8.8%
1978 5.77 -85.1%
1979 5.87 +1.7%
1980 9.37 +59.6%
1981 11.76 +25.5%
1982 13.25 +12.7%
1983 13.84 +4.5%
1984 13.63 -1.5%
1985 13.4 -1.7%
1986 13.32 -0.6%
1987 12.92 -3.0%
1988 12.98 +0.5%
1989 13.26 +2.2%
1990 13.3 +0.3%
1991 12.99 -2.3%
1992 12.88 -0.8%
1993 12.65 -1.8%
1994 12.55 -0.8%
1995 15.27 +21.7%
1996 11.89 -22.1%
1997 23.15 +94.7%
1998 23.3 +0.6%
1999 30.65 +31.5%
2000 35.85 +17.0%
2001 34.96 -2.5%
2002 35.65 +2.0%
2003 35.52 -0.4%
2004 35.39 -0.4%
2005 37.07 +4.7%
2006 43.33 +16.9%
2007 46.51 +7.3%
2008 48.27 +3.8%
2009 21.15 -56.2%
2010 26.52 +25.4%
2011 44.94 +69.5%
2012 75.88 +68.8%
2013 77.84 +2.6%
2014 107.44 +38.0%
2015 105.2 -2.1%
2016 87.35 -17.0%
2017 110.32 +26.3%
2018 120.75 +9.5%
2019 101.65 -15.8%
2020 103.02 +1.3%
2021 104.13 +1.1%
2022 110.93 +6.5%
2023 103.4 -6.8%
2024 103 -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.16 0.85 6.57 9
1970s 14.41 5.2 42.38 10
1980s 12.77 9.37 13.84 10
1990s 16.86 11.89 30.65 10
2000s 37.37 21.15 48.27 10
2010s 85.79 26.52 120.75 10
2020s 104.9 103 110.93 5

Countries ranked near Cameroon

  1. 56 China, Taiwan Province of 105.35 compare
  2. 57 France 105.04 compare
  3. 58 Sweden 103.61 compare
  4. 60 Mexico 102.71 compare
  5. 61 China 102.69 compare
  6. 62 China, mainland 102.64 compare

See the full ranking of 173 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross per capita in Cameroon?
Onions and shallots, dry (excluding dehydrated) — gross per capita in Cameroon was 103 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Cameroon?
The highest recorded value was 120.75 in 2018.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Cameroon?
The lowest recorded value was 0.85 in 1961.
How does Cameroon rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
Cameroon ranks 59th out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Cameroon?
Over the last ten years it is down 4.1%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross per capita in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-per-capita-production-index-number/cameroon/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.