Onions and shallots, dry (excluding dehydrated) — Area harvested in India
India: Onions and shallots, dry (excluding dehydrated) — Area harvested was 1.54 million ha in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Area harvested in India, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
India recorded 1.54 million ha for onions and shallots, dry (excluding dehydrated) — area harvested in 2024.
The figure is down 11.5% on the previous year and up 28.0% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in India peaked at 1.94 million ha in 2022 and was at its lowest, 120,000 ha, in 1961.
That places India 1st out of 140 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Area harvested in India, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 120,000 ha | — |
| 1962 | 120,000 ha | +0.0% |
| 1963 | 120,000 ha | +0.0% |
| 1964 | 120,000 ha | +0.0% |
| 1965 | 125,000 ha | +4.2% |
| 1966 | 125,000 ha | +0.0% |
| 1967 | 150,000 ha | +20.0% |
| 1968 | 150,000 ha | +0.0% |
| 1969 | 160,000 ha | +6.7% |
| 1970 | 165,000 ha | +3.1% |
| 1971 | 177,000 ha | +7.3% |
| 1972 | 177,000 ha | +0.0% |
| 1973 | 182,000 ha | +2.8% |
| 1974 | 183,400 ha | +0.8% |
| 1975 | 194,000 ha | +5.8% |
| 1976 | 164,100 ha | -15.4% |
| 1977 | 187,900 ha | +14.5% |
| 1978 | 213,800 ha | +13.8% |
| 1979 | 244,300 ha | +14.3% |
| 1980 | 251,400 ha | +2.9% |
| 1981 | 250,700 ha | -0.3% |
| 1982 | 234,900 ha | -6.3% |
| 1983 | 270,400 ha | +15.1% |
| 1984 | 278,200 ha | +2.9% |
| 1985 | 280,600 ha | +0.9% |
| 1986 | 262,200 ha | -6.6% |
| 1987 | 274,000 ha | +4.5% |
| 1988 | 315,200 ha | +15.0% |
| 1989 | 301,200 ha | -4.4% |
| 1990 | 301,900 ha | +0.2% |
| 1991 | 323,300 ha | +7.1% |
| 1992 | 323,500 ha | +0.1% |
| 1993 | 367,500 ha | +13.6% |
| 1994 | 378,600 ha | +3.0% |
| 1995 | 384,600 ha | +1.6% |
| 1996 | 404,000 ha | +5.0% |
| 1997 | 355,000 ha | -12.1% |
| 1998 | 468,100 ha | +31.9% |
| 1999 | 493,300 ha | +5.4% |
| 2000 | 450,000 ha | -8.8% |
| 2001 | 495,800 ha | +10.2% |
| 2002 | 424,700 ha | -14.3% |
| 2003 | 553,800 ha | +30.4% |
| 2004 | 613,800 ha | +10.8% |
| 2005 | 703,600 ha | +14.6% |
| 2006 | 768,000 ha | +9.2% |
| 2007 | 821,000 ha | +6.9% |
| 2008 | 834,000 ha | +1.6% |
| 2009 | 756,200 ha | -9.3% |
| 2010 | 1.06 million ha | +40.7% |
| 2011 | 1.09 million ha | +2.2% |
| 2012 | 1.05 million ha | -3.2% |
| 2013 | 1.22 million ha | +15.7% |
| 2014 | 1.20 million ha | -1.1% |
| 2015 | 1.17 million ha | -2.5% |
| 2016 | 1.32 million ha | +12.5% |
| 2017 | 1.31 million ha | -1.1% |
| 2018 | 1.28 million ha | -1.6% |
| 2019 | 1.22 million ha | -5.1% |
| 2020 | 1.43 million ha | +17.3% |
| 2021 | 1.62 million ha | +13.5% |
| 2022 | 1.94 million ha | +19.5% |
| 2023 | 1.74 million ha | -10.4% |
| 2024 | 1.54 million ha | -11.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 132,222 ha | 120,000 ha | 160,000 ha | 9 |
| 1970s | 188,850 ha | 164,100 ha | 244,300 ha | 10 |
| 1980s | 271,880 ha | 234,900 ha | 315,200 ha | 10 |
| 1990s | 379,980 ha | 301,900 ha | 493,300 ha | 10 |
| 2000s | 642,090 ha | 424,700 ha | 834,000 ha | 10 |
| 2010s | 1.19 million ha | 1.05 million ha | 1.32 million ha | 10 |
| 2020s | 1.66 million ha | 1.43 million ha | 1.94 million ha | 5 |
Countries ranked near India
More agriculture & rural data for India
- Agriculture, forestry, and fishing, value added (current US$), annual -2.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1623 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 438.73 current US$ per person (2025)
- Rural population, annual growth rate 0.4067 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6431 units per person (2025)
- Agriculture share gdp 16.23 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 16.23 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in India?
- Onions and shallots, dry (excluding dehydrated) — area harvested in India was 1.54 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in India?
- The highest recorded value was 1.94 million ha in 2022.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in India?
- The lowest recorded value was 120,000 ha in 1961.
- How does India rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- India ranks 1st out of 140 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in India?
- Over the last ten years it is up 28.0%. The long-run trend across the full record is volatile.
- Where does this India data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.