Onions and shallots, dry (excluding dehydrated) — Area harvested, per in Guinea

Guinea: Onions and shallots, dry (excluding dehydrated) — Area harvested, per was 0.0026 ha per person in 2024. ▲ Rising

Latest (2024)
0.0026 ha per person
Change on year
up 3.0%
World rank
1st
of 124 countries
All-time high
0.0026 ha per person
in 2024
All-time low
0.0021 ha per person
in 2015
Years of data
10
2015–2024

Onions and shallots, dry (excluding dehydrated) — Area harvested, per in Guinea, 2015–2024

00.0010.0020.0032015201920242015: 0.002 ha per person2016: 0.002 ha per person2017: 0.002 ha per person2018: 0.002 ha per person2019: 0.002 ha per person2020: 0.002 ha per person2021: 0.002 ha per person2022: 0.002 ha per person2023: 0.003 ha per person2024: 0.003 ha per person

Source: Statizoid (derived). Measured in ha per person.

Analysis

Guinea recorded 0.0026 ha per person for onions and shallots, dry (excluding dehydrated) — area harvested, per in 2024. That is the highest value across all 10 years on record.

The figure is up 3.0% on the previous year and up 28.3% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested, per in Guinea peaked at 0.0026 ha per person in 2024 and was at its lowest, 0.0021 ha per person, in 2015.

Guinea ranks 1st of 124 countries on this measure, in the top 10%.

Onions and shallots, dry (excluding dehydrated) — Area harvested, per in Guinea, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Area harvested, per capita in Guinea, 2015 to 2024.
Year ha per person Change
2015 0.0021 ha per person
2016 0.0021 ha per person +2.7%
2017 0.0022 ha per person +3.2%
2018 0.0022 ha per person +2.2%
2019 0.0023 ha per person +3.3%
2020 0.0024 ha per person +2.4%
2021 0.0024 ha per person +2.8%
2022 0.0025 ha per person +2.8%
2023 0.0026 ha per person +2.9%
2024 0.0026 ha per person +3.0%

Guinea compared with similar countries

  • Guinea's 0.0026 ha per person is above the median for lower middle income countries, which is 0.0006 ha per person, 4.6× the median. (28 countries reporting)
  • Guinea's 0.0026 ha per person is above the median for Sub-Saharan Africa, which is 0.0004 ha per person, 6.7× the median. (26 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.0022 ha per person 0.0021 ha per person 0.0023 ha per person 5
2020s 0.0025 ha per person 0.0024 ha per person 0.0026 ha per person 5

Countries ranked near Guinea

  1. 2 Nigeria 0.0026 ha per person compare
  2. 3 Niger 0.0026 ha per person compare
  3. 4 Albania 0.0022 ha per person compare

See the full ranking of 125 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — area harvested, per in Guinea?
Onions and shallots, dry (excluding dehydrated) — area harvested, per in Guinea was 0.0026 ha per person in 2024, according to Statizoid (derived).
What is the highest onions and shallots, dry (excluding dehydrated) — area harvested, per recorded in Guinea?
The highest recorded value was 0.0026 ha per person in 2024.
What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested, per recorded in Guinea?
The lowest recorded value was 0.0021 ha per person in 2015.
How does Guinea rank for onions and shallots, dry (excluding dehydrated) — area harvested, per?
Guinea ranks 1st out of 124 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — area harvested, per rising or falling in Guinea?
Over the last ten years it is up 28.3%. The long-run trend across the full record is rising.
Where does this Guinea data come from?
The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested, per capita. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Area harvested, per in Guinea. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested-per-capita/guinea/

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<a href="https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested-per-capita/guinea/">Onions and shallots, dry (excluding dehydrated) — Area harvested, per in Guinea</a> — Statizoid

How this figure is calculated

Onions and shallots, dry (excluding dehydrated) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Onions and shallots, dry (excluding dehydrated) — Area harvested ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested, per capita
Unit
ha per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
125 places, 6,559 data points, 1961–2024
Last refreshed

Onions and shallots, dry (excluding dehydrated) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.