{"entity":{"iso2":null,"iso3":null,"name":"Northern America","slug":"northern-america"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"olives-including-preserved-protein-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Olives (including preserved) \u2014 Protein supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":3303.45},{"date":"2011-01-01","value":1788.17},{"date":"2012-01-01","value":2413.57},{"date":"2013-01-01","value":2183.62},{"date":"2014-01-01","value":1749.42},{"date":"2015-01-01","value":2071.57},{"date":"2016-01-01","value":1972.54},{"date":"2017-01-01","value":2088.47},{"date":"2018-01-01","value":1895.31},{"date":"2019-01-01","value":1783.41},{"date":"2020-01-01","value":1481.46},{"date":"2021-01-01","value":1673.23},{"date":"2022-01-01","value":1949.34},{"date":"2023-01-01","value":1951.22}],"summary":{"latest_period":"2023-01-01","latest_value":1951.22,"max":3303.45,"mean":2021.77,"min":1481.46,"of":29,"rank":12,"trend":"falling"}}