{"entity":{"iso2":"NI","iso3":"NIC","name":"Nicaragua","slug":"nicaragua"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"olives-including-preserved-protein-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Olives (including preserved) \u2014 Protein supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":2.89},{"date":"2011-01-01","value":2.99},{"date":"2012-01-01","value":3.09},{"date":"2013-01-01","value":3.17},{"date":"2014-01-01","value":3.26},{"date":"2015-01-01","value":3.35},{"date":"2016-01-01","value":3.44},{"date":"2017-01-01","value":3.27},{"date":"2018-01-01","value":1.37},{"date":"2019-01-01","value":2.24},{"date":"2020-01-01","value":2.08},{"date":"2021-01-01","value":1.49},{"date":"2022-01-01","value":1.82},{"date":"2023-01-01","value":1.87}],"summary":{"latest_period":"2023-01-01","latest_value":1.87,"max":3.44,"mean":2.595,"min":1.37,"of":163,"rank":102,"trend":"falling"}}