{"entity":{"iso2":"ID","iso3":"IDN","name":"Indonesia","slug":"indonesia"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"olives-including-preserved-protein-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Olives (including preserved) \u2014 Protein supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":0.39},{"date":"2011-01-01","value":0.4},{"date":"2012-01-01","value":0.53},{"date":"2013-01-01","value":0.42},{"date":"2014-01-01","value":0.43},{"date":"2015-01-01","value":0.44},{"date":"2016-01-01","value":0.45},{"date":"2017-01-01","value":0.82},{"date":"2018-01-01","value":0.47},{"date":"2019-01-01","value":2.22},{"date":"2020-01-01","value":1.64},{"date":"2021-01-01","value":1.1},{"date":"2022-01-01","value":2.41},{"date":"2023-01-01","value":4.14}],"summary":{"latest_period":"2023-01-01","latest_value":4.14,"max":4.14,"mean":1.13286,"min":0.39,"of":163,"rank":91,"trend":"volatile"}}