Olives (including preserved) — Import quantity in Nigeria

Nigeria: Olives (including preserved) — Import quantity was 0 1000 t in 2023. ▬ Flat

Latest (2023)
0 1000 t
World rank
99th
of 179 countries
All-time high
0 1000 t
in 2010
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Olives (including preserved) — Import quantity in Nigeria, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, olives (including preserved) — import quantity in Nigeria stood at 0 1000 t. That is the highest value across all 14 years on record.

Over the whole period, olives (including preserved) — import quantity in Nigeria peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.

Nigeria ranks 99th of 179 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 4

Countries ranked near Nigeria

  1. 99 Tonga 0 1000 t compare
  2. 99 Marshall Islands 0 1000 t compare
  3. 99 Bhutan 0 1000 t compare
  4. 99 Democratic People's Republic of Korea 0 1000 t compare
  5. 99 Turkmenistan 0 1000 t compare
  6. 99 Kiribati 0 1000 t compare
  7. 99 Comoros 0 1000 t compare
  8. 99 Djibouti 0 1000 t compare
  9. 99 Sao Tome and Principe 0 1000 t compare
  10. 99 Timor-Leste 0 1000 t compare
  11. 99 Afghanistan 0 1000 t compare
  12. 99 Lesotho 0 1000 t compare
  13. 99 China, Macao SAR 0 1000 t compare
  14. 99 Guinea-Bissau 0 1000 t compare
  15. 99 Micronesia 0 1000 t compare
  16. 99 Saint Kitts and Nevis 0 1000 t compare
  17. 99 Tajikistan 0 1000 t compare
  18. 99 Mongolia 0 1000 t compare
  19. 99 Mauritania 0 1000 t compare
  20. 99 Liberia 0 1000 t compare
  21. 99 Solomon Islands 0 1000 t compare
  22. 99 Vanuatu 0 1000 t compare
  23. 99 Cabo Verde 0 1000 t compare
  24. 99 Saint Vincent and the Grenadines 0 1000 t compare
  25. 99 Seychelles 0 1000 t compare
  26. 99 French Polynesia 0 1000 t compare
  27. 99 Bahamas 0 1000 t compare
  28. 99 Grenada 0 1000 t compare
  29. 99 Suriname 0 1000 t compare
  30. 99 Saint Lucia 0 1000 t compare
  31. 99 Kyrgyzstan 0 1000 t compare
  32. 99 Sierra Leone 0 1000 t compare
  33. 99 Samoa 0 1000 t compare
  34. 99 Gambia 0 1000 t compare
  35. 99 Barbados 0 1000 t compare
  36. 99 Guyana 0 1000 t compare
  37. 99 Antigua and Barbuda 0 1000 t compare
  38. 99 Gabon 0 1000 t compare
  39. 99 Argentina 0 1000 t compare
  40. 99 Congo 0 1000 t compare
  41. 99 Eswatini 0 1000 t compare
  42. 99 New Caledonia 0 1000 t compare
  43. 99 Lao People's Democratic Republic 0 1000 t compare
  44. 99 Mauritius 0 1000 t compare
  45. 99 Haiti 0 1000 t compare
  46. 99 Guinea 0 1000 t compare
  47. 99 Trinidad and Tobago 0 1000 t compare
  48. 99 Papua New Guinea 0 1000 t compare
  49. 99 Iran (Islamic Republic of) 0 1000 t compare
  50. 99 Niger 0 1000 t compare
  51. 99 Fiji 0 1000 t compare
  52. 99 Belize 0 1000 t compare
  53. 99 Jamaica 0 1000 t compare
  54. 99 Rwanda 0 1000 t compare
  55. 99 Malawi 0 1000 t compare
  56. 99 Burkina Faso 0 1000 t compare
  57. 99 Syrian Arab Republic 0 1000 t compare
  58. 99 Nicaragua 0 1000 t compare
  59. 99 Madagascar 0 1000 t compare
  60. 99 Polynesia 0 1000 t compare
  61. 99 Zambia 0 1000 t compare
  62. 99 Mozambique 0 1000 t compare
  63. 99 Bolivia (Plurinational State of) 0 1000 t compare
  64. 99 Democratic Republic of the Congo 0 1000 t compare
  65. 99 Botswana 0 1000 t compare
  66. 99 Ghana 0 1000 t compare
  67. 99 Myanmar 0 1000 t compare
  68. 99 Cambodia 0 1000 t compare
  69. 99 Zimbabwe 0 1000 t compare
  70. 99 Bangladesh 0 1000 t compare
  71. 99 Cameroon 0 1000 t compare
  72. 99 Ethiopia 0 1000 t compare
  73. 99 Uganda 0 1000 t compare
  74. 99 Sri Lanka 0 1000 t compare
  75. 99 Indonesia 0 1000 t compare
  76. 99 Egypt 0 1000 t compare
  77. 99 United Republic of Tanzania 0 1000 t compare
  78. 99 Nepal 0 1000 t compare
  79. 99 Melanesia 0 1000 t compare
  80. 99 Kenya 0 1000 t compare

See the full ranking of 210 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is olives (including preserved) — import quantity in Nigeria?
Olives (including preserved) — import quantity in Nigeria was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest olives (including preserved) — import quantity recorded in Nigeria?
The highest recorded value was 0 1000 t in 2010.
What is the lowest olives (including preserved) — import quantity recorded in Nigeria?
The lowest recorded value was 0 1000 t in 2010.
How does Nigeria rank for olives (including preserved) — import quantity?
Nigeria ranks 99th out of 179 countries with data for 2023.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives (including preserved) — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Olives (including preserved) — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,804 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.