Olives (including preserved) — Food in Romania
Romania: Olives (including preserved) — Food was 133 1000 t in 2023. ▲ Rising
Olives (including preserved) — Food in Romania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Romania recorded 133 1000 t for olives (including preserved) — food in 2023.
The figure is down 2.2% on the previous year and up 58.3% over ten years.
Over the whole period, olives (including preserved) — food in Romania peaked at 136 1000 t in 2022 and was at its lowest, 81 1000 t, in 2018.
Romania ranks 12th of 179 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 83.3 1000 t | 81 1000 t | 85 1000 t | 10 |
| 2020s | 127 1000 t | 108 1000 t | 136 1000 t | 4 |
Countries ranked near Romania
More agriculture & rural data for Romania
- Agriculture share gdp 3 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.3% (2024)
- Rural population 47.8% (2025)
- Rural population growth -0.2% (2025)
- Rural population 9.10 million (2025)
- Agriculture, forestry, and fishing, value added 3.0% (2025)
- Agriculture, forestry, and fishing, value added 12.87 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is olives (including preserved) — food in Romania?
- Olives (including preserved) — food in Romania was 133 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest olives (including preserved) — food recorded in Romania?
- The highest recorded value was 136 1000 t in 2022.
- What is the lowest olives (including preserved) — food recorded in Romania?
- The lowest recorded value was 81 1000 t in 2018.
- How does Romania rank for olives (including preserved) — food?
- Romania ranks 12th out of 179 countries with data for 2023.
- Is olives (including preserved) — food rising or falling in Romania?
- Over the last ten years it is up 58.3%. The long-run trend across the full record is rising.
- Where does this Romania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives (including preserved) — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.