{"entity":{"iso2":"BR","iso3":"BRA","name":"Brazil","slug":"brazil"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"olives-including-preserved-food","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Olives (including preserved) \u2014 Food","unit":"1000 t"},"observations":[{"date":"2010-01-01","value":338.0},{"date":"2011-01-01","value":342.0},{"date":"2012-01-01","value":346.0},{"date":"2013-01-01","value":349.0},{"date":"2014-01-01","value":352.0},{"date":"2015-01-01","value":354.0},{"date":"2016-01-01","value":355.0},{"date":"2017-01-01","value":359.0},{"date":"2018-01-01","value":362.0},{"date":"2019-01-01","value":393.0},{"date":"2020-01-01","value":475.0},{"date":"2021-01-01","value":396.0},{"date":"2022-01-01","value":429.0},{"date":"2023-01-01","value":434.0}],"summary":{"latest_period":"2023-01-01","latest_value":434.0,"max":475.0,"mean":377.429,"min":338.0,"of":179,"rank":1,"trend":"rising"}}