Olives — Gross per capita Production Index Number in Europe

Europe: Olives — Gross per capita Production Index Number was 126.92 in 2024. ▲ Rising

Latest (2024)
126.92
Change on year
up 29.2%
Rank
5th
of 20 groups
All-time high
132.93
in 2018
All-time low
36.19
in 1964
Years of data
64
1961–2024

Olives — Gross per capita Production Index Number in Europe, 1961–2024

406080100120140196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for olives — gross per capita production index number in Europe is 126.92, measured in 2024.

That represents a change of up 29.2% on the previous year and up 50.9% over ten years.

Over the whole period, olives — gross per capita production index number in Europe peaked at 132.93 in 2018 and was at its lowest, 36.19, in 1964.

Europe ranks 5th of 20 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Olives — Gross per capita Production Index Number in Europe, year by year

Annual values for Olives — Gross per capita Production Index Number (2014-2016 = 100) in Europe, 1961 to 2024.
Year Value Change
1961 68.61
1962 44.49 -35.2%
1963 83.81 +88.4%
1964 36.19 -56.8%
1965 55.59 +53.6%
1966 52.62 -5.3%
1967 58.13 +10.5%
1968 54.24 -6.7%
1969 53.6 -1.2%
1970 55.79 +4.1%
1971 59.18 +6.1%
1972 55.93 -5.5%
1973 61.37 +9.7%
1974 52.7 -14.1%
1975 70.07 +33.0%
1976 49.65 -29.1%
1977 65.87 +32.7%
1978 63.26 -4.0%
1979 58.86 -7.0%
1980 72.07 +22.4%
1981 57.6 -20.1%
1982 71.8 +24.7%
1983 65.21 -9.2%
1984 64.66 -0.8%
1985 68.75 +6.3%
1986 55.16 -19.8%
1987 81.71 +48.1%
1988 55.75 -31.8%
1989 71.69 +28.6%
1990 48.94 -31.7%
1991 83.75 +71.1%
1992 67.07 -19.9%
1993 68.78 +2.5%
1994 68.32 -0.7%
1995 66.7 -2.4%
1996 80.68 +21.0%
1997 105.35 +30.6%
1998 84.62 -19.7%
1999 89.18 +5.4%
2000 93.03 +4.3%
2001 110.05 +18.3%
2002 95.57 -13.2%
2003 120.03 +25.6%
2004 108.83 -9.3%
2005 94.43 -13.2%
2006 105.33 +11.5%
2007 105.35 +0.0%
2008 103.42 -1.8%
2009 115.61 +11.8%
2010 117.93 +2.0%
2011 123.13 +4.4%
2012 89.21 -27.5%
2013 128.37 +43.9%
2014 84.1 -34.5%
2015 107.94 +28.3%
2016 107.96 +0.0%
2017 112.19 +3.9%
2018 132.93 +18.5%
2019 107.38 -19.2%
2020 123.11 +14.6%
2021 129.99 +5.6%
2022 89.05 -31.5%
2023 98.25 +10.3%
2024 126.92 +29.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 56.36 36.19 83.81 9
1970s 59.27 49.65 70.07 10
1980s 66.44 55.16 81.71 10
1990s 76.34 48.94 105.35 10
2000s 105.17 93.03 120.03 10
2010s 111.11 84.1 132.93 10
2020s 113.46 89.05 129.99 5

Countries ranked near Europe

  1. 2 Brazil 805.93 compare
  2. 3 Azerbaijan 355.57 compare
  3. 4 Bosnia and Herzegovina 220.25 compare
  4. 5 Mexico 184.2 compare
  5. 6 Montenegro 176.57 compare
  6. 7 Iraq 168.75 compare
  7. 8 Portugal 159.55 compare

See the full ranking of 63 places →

More agriculture & rural data for Europe

All data for Europe →

Frequently asked questions

What is olives — gross per capita production index number in Europe?
Olives — gross per capita production index number in Europe was 126.92 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest olives — gross per capita production index number recorded in Europe?
The highest recorded value was 132.93 in 2018.
What is the lowest olives — gross per capita production index number recorded in Europe?
The lowest recorded value was 36.19 in 1964.
How does Europe rank for olives — gross per capita production index number?
Europe ranks 5th out of 20 groups with data for 2024.
Is olives — gross per capita production index number rising or falling in Europe?
Over the last ten years it is up 50.9%. The long-run trend across the full record is rising.
Where does this Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Olives — Gross per capita Production Index Number in Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/olives-gross-per-capita-production-index-number-2014-2016-100/europe/

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About this data

Indicator
Olives — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 3,635 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.