Olive Oil — Stock Variation in World

World: Olive Oil — Stock Variation was -153 1000 t in 2023. ◆ Volatile

Latest (2023)
-153 1000 t
Change on year
up 35.7%
Rank
31st
of 31 groups
All-time high
516 1000 t
in 2013
All-time low
-819 1000 t
in 2014
Years of data
14
2010–2023

Olive Oil — Stock Variation in World, 2010–2023

-1.0k-50005002010201620232010: 73 1000 t2011: 287 1000 t2012: -636 1000 t2013: 516 1000 t2014: -819 1000 t2015: 418 1000 t2016: -220 1000 t2017: 0 1000 t2018: 466 1000 t2019: -96 1000 t2020: -48 1000 t2021: -108 1000 t2022: -238 1000 t2023: -153 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, olive oil — stock variation in World stood at -153 1000 t.

The figure is up 35.7% on the previous year and down 129.7% over ten years.

Over the whole period, olive oil — stock variation in World peaked at 516 1000 t in 2013 and was at its lowest, -819 1000 t, in 2014.

That places World 31st out of 31 groups with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s -1.1 1000 t -819 1000 t 516 1000 t 10
2020s -136.75 1000 t -238 1000 t -48 1000 t 4

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is olive oil — stock variation in World?
Olive oil — stock variation in World was -153 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest olive oil — stock variation recorded in World?
The highest recorded value was 516 1000 t in 2013.
What is the lowest olive oil — stock variation recorded in World?
The lowest recorded value was -819 1000 t in 2014.
How does World rank for olive oil — stock variation?
World ranks 31st out of 31 groups with data for 2023.
Is olive oil — stock variation rising or falling in World?
Over the last ten years it is down 129.7%. The long-run trend across the full record is volatile.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olive Oil — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Olive Oil — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 2,830 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.