Olive Oil — Food supply in Namibia

Namibia: Olive Oil — Food supply was 3,159 million Kcal in 2023. ▲ Rising

Latest (2023)
3,159 million Kcal
Change on year
down 5.4%
World rank
121st
of 192 countries
All-time high
5,277 million Kcal
in 2020
All-time low
221.5 million Kcal
in 2010
Years of data
14
2010–2023

Olive Oil — Food supply in Namibia, 2010–2023

02.0k4.0k6.0k2010201620232010: 221.5 million Kcal2011: 1.6k million Kcal2012: 3.3k million Kcal2013: 2.7k million Kcal2014: 2.6k million Kcal2015: 2.7k million Kcal2016: 2.8k million Kcal2017: 2.7k million Kcal2018: 2.6k million Kcal2019: 4.3k million Kcal2020: 5.3k million Kcal2021: 4.4k million Kcal2022: 3.3k million Kcal2023: 3.2k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, olive oil — food supply in Namibia stood at 3,159 million Kcal.

The figure is down 5.4% on the previous year and up 16.5% over ten years.

Over the whole period, olive oil — food supply in Namibia peaked at 5,277 million Kcal in 2020 and was at its lowest, 221.5 million Kcal, in 2010.

That places Namibia 121st out of 192 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Olive Oil — Food supply in Namibia, year by year

Annual values for Olive Oil — Food supply (kcal) in Namibia, 2010 to 2023.
Year million Kcal Change
2010 221.5 million Kcal —
2011 1,564 million Kcal +606.2%
2012 3,328 million Kcal +112.7%
2013 2,712 million Kcal -18.5%
2014 2,620 million Kcal -3.4%
2015 2,710 million Kcal +3.4%
2016 2,752 million Kcal +1.5%
2017 2,683 million Kcal -2.5%
2018 2,575 million Kcal -4.0%
2019 4,300 million Kcal +67.0%
2020 5,277 million Kcal +22.7%
2021 4,404 million Kcal -16.5%
2022 3,340 million Kcal -24.2%
2023 3,159 million Kcal -5.4%

Namibia compared with similar countries

  • Namibia's 3,159 million Kcal is above the median for lower middle income countries, which is 3,159 million Kcal, 1.0× the median. (41 countries reporting)
  • Namibia's 3,159 million Kcal is above the median for Sub-Saharan Africa, which is 1,696 million Kcal, 1.9× the median. (34 countries reporting)

Biggest year-on-year movements

Years where Olive Oil — Food supply in Namibia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +606.2% 221.5 million Kcal 1,564 million Kcal

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,547 million Kcal 221.5 million Kcal 4,300 million Kcal 10
2020s 4,045 million Kcal 3,159 million Kcal 5,277 million Kcal 4

Countries ranked near Namibia

  1. 118 Papua New Guinea 3,605 million Kcal compare
  2. 119 Cambodia 3,574 million Kcal compare
  3. 120 Senegal 3,362 million Kcal compare
  4. 122 Trinidad and Tobago 3,047 million Kcal compare
  5. 123 Bolivia (Plurinational State of) 2,851 million Kcal compare
  6. 124 Polynesia 2,845 million Kcal compare

See the full ranking of 222 places →

More agriculture & rural data for Namibia

All data for Namibia →

Frequently asked questions

What is olive oil — food supply in Namibia?
Olive oil — food supply in Namibia was 3,159 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest olive oil — food supply recorded in Namibia?
The highest recorded value was 5,277 million Kcal in 2020.
What is the lowest olive oil — food supply recorded in Namibia?
The lowest recorded value was 221.5 million Kcal in 2010.
How does Namibia rank for olive oil — food supply?
Namibia ranks 121st out of 192 countries with data for 2023.
Is olive oil — food supply rising or falling in Namibia?
Over the last ten years it is up 16.5%. The long-run trend across the full record is rising.
Where does this Namibia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olive Oil — Food supply (kcal). Statizoid updates them automatically from the source API.

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Olive Oil — Food supply in Namibia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/olive-oil-food-supply-kcal/namibia/

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About this data

Indicator
Olive Oil — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 3,023 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.