Olive Oil — Fat supply quantity in Botswana
Botswana: Olive Oil — Fat supply quantity was 260.06 t in 2023. ▼ Falling
Olive Oil — Fat supply quantity in Botswana, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, olive oil — fat supply quantity in Botswana stood at 260.06 t.
The figure is up 42.0% on the previous year and up 2.2% over ten years.
Over the whole period, olive oil — fat supply quantity in Botswana peaked at 411.44 t in 2011 and was at its lowest, 156.95 t, in 2017.
Botswana ranks 126th of 180 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 244.74 t | 156.95 t | 411.44 t | 10 |
| 2020s | 277.93 t | 183.16 t | 395.61 t | 4 |
Countries ranked near Botswana
- 123 China, Macao SAR 291.54 t compare
- 124 Democratic Republic of the Congo 274.49 t compare
- 125 Armenia 273.71 t compare
- 127 Montenegro 240.83 t compare
- 128 Mongolia 228.44 t compare
- 129 Uganda 216.01 t compare
More agriculture & rural data for Botswana
- Agriculture share gdp 1.78 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.78 (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
- Rural population 32.0% (2025)
- Rural population growth 0.1% (2025)
- Rural population 821,007 (2025)
- Agriculture, forestry, and fishing, value added 1.8% (2025)
- Agriculture, forestry, and fishing, value added 354.96 million current US$ (2025)
- Tomatoes — Production 4,023 t (2024)
Frequently asked questions
- What is olive oil — fat supply quantity in Botswana?
- Olive oil — fat supply quantity in Botswana was 260.06 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest olive oil — fat supply quantity recorded in Botswana?
- The highest recorded value was 411.44 t in 2011.
- What is the lowest olive oil — fat supply quantity recorded in Botswana?
- The lowest recorded value was 156.95 t in 2017.
- How does Botswana rank for olive oil — fat supply quantity?
- Botswana ranks 126th out of 180 countries with data for 2023.
- Is olive oil — fat supply quantity rising or falling in Botswana?
- Over the last ten years it is up 2.2%. The long-run trend across the full record is falling.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Olive Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.